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Here are four ways travelers can be part of the solution.

Tourism has skyrocketed in the past decade. AFAR’s co-founder reflects on how travelers, despite having the world at their fingertips, can be better global citizens.

A first look at Samaritaine, which after being closed for 16 years is welcoming back shoppers once again—but this time foodies, champagne sippers, and hotel and spa guests are invited, too.

What is it like to take a road trip through the U.S. during the coronavirus pandemic? AFAR deputy editor Jennifer Flowers shares her experience.

Digging into the contemporary culinary scene of The Philippines and the hybrid cultures that fuel it is a rewardingly rich experience.

Your personal guide to island hopping awaits.

With these inexpensive products and easy tips from spa experts around the world, you can turn your home into an oasis of calm for an evening, a weekend, or longer.

Two cookbook creators share their insider tips on traveling and eating well in the newly open country

AFAR set out to show how travel could enrich people’s lives. A decade later, co-founder Greg Sullivan reflects on how it has done just that–and where we still have to go.

If you love stargazing, visit one of these 9 top spots—including Great Basin National Park and Galloway Forest Park—around the world.

This time, it’s a ban that’s bad for our taste buds.

With a slew of hotel openings, a booming dining scene, and brand-new ways to see the city, Lisbon’s popularity shows no sign of slowing down.

Bushwalk, hike, trek—whatever you call them, here are four musts for a nature-filled afternoon in Sydney

The tourism expert helped turn South Carolina’s largest city into an internationally acclaimed destination.

A road map on how to responsibly integrate animals into your next vacation.