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In response to Mr. Trump’s call to ban Muslims from entering the United States, AFAR’s CEO and cofounder invites the presumptive Republican presidential nominee to join him to witness Muslim cultures firsthand—on an all-expense paid trip with AFAR.

At Wildflower, one chef has adopted aboriginal cooking practices to bring the true flavor of Western Australia.

From airport terminals to hotels to theatrical productions, David Rockwell has shaped many facets of the travel industry with his innovative ideas.

Sumptuous resorts surrounded by nature make Dominica an idyllic getaway.

One AFAR editor let the surprise travel agency Pack Up and Go plan a mystery road trip—one where she didn’t find out her destination until the moment she walked out the door.

The new ultra-luxury booking tier has 2,000 homes and villas around the globe.

Meet Beijing’s first artisanal cheesemaker.

Katowice has much more to offer than its proximity to Kraków.

AFAR Ambassador Ben Schuyler shares some of his favorite finds from a recent cruise through France with U by Uniworld

It’s actually really easy now thanks to Icelandair’s new program.

The Peninsula New York rolls out the red carpet for guests with unique, exclusive experiences.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

Alison Gilmore on wellness, business, and changes in the luxury travel industry

Photographer Andy Richter discovers another side of Taiwan’s capital, where teens use fashion to break free.

If you’re traveling to Japan, these are the events that are canceled and museums and theme parks that are closed due to the coronavirus outbreak.