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Here’s how a breakup inspired one of the world’s quirkiest museums—and how you can visit.

Believe it or not, a taste of vinegar can reveal a place’s essence just as well as a sip of fine wine can.

Boston chef Matt Jennings is obsessed with Canadian potato chips.

The inaugural class of students will live and study in seven cities on four continents during a four-year program.

Following a referendum vote this week, Mexico’s president-elect Andres Manuel Lopez Obrador said he will uphold voters’ decision to halt construction of Mexico City’s massive international airport project.

This simple yet often-overlooked strategy can yield welcome gifts, free food, and even room upgrades.

AFAR and Silversea are setting sail for Spain, France, and Italy from July 27 to August 3, 2019 on the maiden voyage of AFAR Sailings. Here’s a closer look at the ports of call and why you should join us in the Mediterranean next summer.

As news emerged this week of two very promising COVID-19 vaccines—one from Moderna and one from Pfizer—experts discuss what travelers can realistically expect in the coming weeks and months.

Download these apps and, even when you’re far from cell service, they’ll help guide your adventures through some of our best-loved outdoor spaces.

Zeitz MoCAA Pavilion is slated to open in 2017.

What it will take for cruises to be able to start back up again is complicated—and much of it is beyond their control.

From the most spectacular fireworks displays to compelling museum exhibitions

An influx of restaurateurs, entrepreneurs, and dreamers has turned these bucolic communities into one great food destination

Mid-century architect Luis Barragán fused nature with tradition to create a neighborhood that felt both new and deeply rooted in local culture.

In the dining room, the hotel room, and beyond, businesses across the travel industry are finding ways to eliminate plastic.