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Mexican American chef and former Noma pastry star, Rosio Sanchez, is finally getting to cook in her parents’ home country thanks to Noma Tulum.

Winter stars are at their brightest and clearest in the darkest corners of the earth. John Barentine, program director for the International Dark-Sky Association, shares where to look up (while bundled up) in 2018.

A trip through Istanbul offers a close look at this ancient art—and plenty of shopping opportunities.

A burgeoning ecotourism scene is bringing new attention to Guyana’s rugged interior, known as the “Land of Giants” for its larger-than-life residents.

West Hollywood’s legendary Sunset Strip builds on its legacy with a host of new musical offerings.

Opening October 21, Summit One Vanderbilt is full of multi-sensory experiences.

Live the island life—or at least dream of it during the cold front—at these tiki-inspired bars across the country.

How can we use the great pandemic pause to make sure our next adventure not only leads to personal fulfillment, but global wellness? Here, AFAR makes its travel pledges for 2021 and beyond.

Five nights in Paris for just 180,000 Amex points? Three nights in Panama for 60,000 Chase Ultimate Rewards points? Here’s how.

The pandemic saw a rise in Dark Sky Reserves opening across Europe. But no nation has done more to protect the nighttime stars than France.

From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.

As the COVID-19 pandemic continues to unfold, the future of Africa’s natural landscapes—and the communities that coexist with them—are hanging in the balance. Here’s how your safari plays a role in the larger conservation story.

The major festivals may get all the hype and headlines when it comes to summer music, but intimate, curated, and oh-so-local events offer travelers a chance to experience more of what they crave.

This remote province in southwestern China boasts some of the world’s most delicious and unusual dishes

Chef Samin Nosrat spent years hearing others fantasize about a particular Florentine panino. Her first bite didn’t go exactly as planned—but here’s why it was worth the pilgrimage.