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There won’t be large crowds waving rainbow flags amid the coronavirus pandemic, but a Global Pride celebration will happen (virtually) in 2020, with the Black Lives Matter movement at its center.

AFAR contributing writer David Farley spends a month seeking the human side of the refugee crisis.

As we wait to revisit our favorite restaurants around the country, buying a cookbook (and actually cooking from it!) is an excellent way to show our love.

Namibia may not be the first place that comes to mind when you think “road trip,” but that’s about to change.

Cruise lines are changing the way you can see the great Alaskan wilderness—here are the ones to sail this year.

From late May to mid-June, the down-under metropolis of Sydney offers visitors a dazzling light show.

A Filmmaker’s Inside Guide to Nassau and New Providence Island

The acclaimed miniseries has sparked global interest in the 1986 Chernobyl disaster and boosted tourism in the Baltic country, where the show was filmed.

You’re not traveling to a far corner of Japan just for unforgettable snow. Hokkaido is also ground zero for some of the world’s most coveted seafood.

Take a closer look at how some of the world’s most popular destinations are coping with overtourism—and learn a few ways you can travel more conscientiously.

The airline will allow passengers to send messages using WhatsApp, Facebook Messenger, and Apple iMessage.

James Beard Award nominee Kris Komori shares his favorite places to eat and drink, including a locavore hot spot, a pho joint, and a tiki-inspired cocktail lounge.

A new photo book explores the meaning of color among a unique population on a remote Pacific island.

In the Italian island’s cobblestoned capital, a centuries-old craft has few remaining practitioners.

Ease your own lockdown with these bespoke wine clubs that will serve drinks to your doorstep.