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These comedies, biopics, documentaries, and adventure films made us want to book a flight.

The list of hotels mandating vaccines keeps growing.

From tlayudas to tacos, here are 14 essential Mexican foods to try on your next trip to Mexico.

According to local top chef, Juan José Cuevas, this Caribbean Island is booming with agritourism opportunities—with plenty of good eating included.

Community centers, sources of literary and cultural inspiration, inequality busters . . . Black-owned bookstores are forces of change and inspiration.

An innovative mix of cultures stars in one of the world’s top culinary scenes.

Visitors come to California’s Russian River for sunshine and beaches, but the food scene is just as worthy a reason to plan a trip here.

From charming lake towns to expedition cruises, there are many good reasons to explore the Greats.

A ryokan is one of the coolest hotel experiences you can have in Japan—here’s how to navigate one.

The Royal Hawaiian in Honolulu. Bellagio in Vegas. Gritti Palace in Venice. Afar talks to Philipp Weghmann, global brand leader of Marriott’s Luxury Collection, about what ties these and other legendary hotels together.

These Afar editor–approved recommendations include spots on the East and West Coasts.

Journalist Natalie Preddie, host of the new series “Beyond the Resort,” shares her tips for exploring this diverse region—from her favorite volcano hikes to why Caribbean drivers are the best hosts.

Some of the best memories and connections are forged when we travel as a family. These are our top picks for places to go when we’re traveling with everyone from tiny tots and teens to a multigenerational group that spans many ages and stages.

Called “one of Puerto Rico’s greatest cultural ambassadors,” Antonio Martorell was recently awarded a National Medal of Arts.

My kids wanted to go to Japan. We took them to South Korea instead—and our timing was “Golden.” Here’s our parent- and kid-approved itinerary for exploring Seoul and Jeju Island.