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In 2015, Tom Turcich set out to circumnavigate the globe by foot. He has been walking ever since.

To try Hanoi’s most iconic dish, you have to step beyond the noodle stands.

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

America’s first water sommelier believes that the more we think about what we drink, the more we will care about the planet. But first, he has to get people to take him seriously.

These photos and stories share a side of the seven nations that the ban doesn’t address—their humanity.

When a skeptical swimmer takes the plunge in Fiji, she discovers a whole world she had been missing—underwater.

Forget coffee: From Vietnam to China, a steaming bowl of noodles is the best part of waking up.

How can we use the great pandemic pause to make sure our next adventure not only leads to personal fulfillment, but global wellness? Here, AFAR makes its travel pledges for 2021 and beyond.

What can you do when the news cycle is cripplingly depressing? This initiative has an answer: Cook.

As a kid moving from one hotel to the next, AFAR deputy editor Jennifer Flowers found nourishment in family rituals. Here, she shares her secret for beating homesickness.

From Cuba to Thailand, these are the local rules you’ll need to know before you try to flag down a ride. Plus, some general tips for hailing a cab anywhere.

Wolves, avalanches, and months of solitude: a glimpse into life in the Caucasian wilderness.

There’s never been a better time to explore close to home.

United Airlines wants to change the way you look at airport mayhem.

What’s the rush? With the city’s surging rents, let’s just say that if you want to drink at these bars, it’s a good idea to call ahead.