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The newest members include a forest retreat in Georgia, a reef-side resort in Belize, and a Michelin-starred restaurant in Alsace.

With immersive wildlife experiences, luxurious small ships, and private five-star lodges—all in places traditional tour operators can’t go—there are many reasons to travel with CroisiEurope in South Africa, Botswana, Namibia, and Zimbabwe.

Where to enjoy the best of the Utah ski destination while supporting eco-friendly businesses, from coffee shops to vintage stores.

Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional foods passengers will experience while sailing the beauty of Norway from Bergen to Tromsø.

The world’s newest river cruise ships are delivering passengers to beautiful destinations in Europe, Asia, and South America in style. And they’re leaving less of a footprint, too.

Two boundary-pushing chefs have transformed a tiny East Village restaurant into a space that welcomes everyone. The delicious, inventive food is almost secondary.

Guichis, lechón, picadillo: Take a deep, delicious dive into the foods of the Puerto Rican diaspora with “Diasporican.”

The brand-new, 1,200-passenger “Oceania Allura” is a lot without being too much, offering just the right mix of enticing cuisine, enriching learning and relaxing opportunities, and attractive cruise fares.

Get a glimpse of the plugged-in future on these tours.

Dominique Crenn, the first woman in the United States to earn three Michelin stars—for her restaurant Atelier Crenn in San Francisco—has created 12 signature dishes for the French carrier.

Here’s the scoop on all 16 American Express Centurion Lounges in airports across the country—including where to find them, and what food, beverages, and services they offer.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

Move over, Los Angeles and New York. Houston might be the most impressive dining destination in the United States.