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The next trend in lodging? The B&B&B (bed and breakfast and bicycle). Here are our picks for where to try it first.

Forget Tuscany. You’ll find everything you want—natural wine, black truffles, and wide-open spaces—under the Umbrian sun.

The head monk of Mongolia’s oldest monastery, who will be joining a trip with Nomadic Expeditions this summer, offers a history lesson—and a few pearls of wisdom.

Michael Evans went to Argentina to clear his head. Twelve years and a booming business later, he has no intention of leaving.

How to Make the Most of Your Trip to Italy

You may think of tropical beaches when you hear the name Club Med, but their resorts in the Alps will tempt you away from the Rockies.

For a city known for its food, these eight newcomers are worth a reservation.

“Before Sam, it was all boring, bland, tired formats in the TV travel space, all hosted by men,” say Brown’s friends. Now at home with PBS, “Samantha Brown’s Places to Love” shows how it’s done.

In Canada’s Maritime provinces, the Nova Scotian culinary scene is quirky, playful, and absolutely delicious.

With 24 hours’ notice, AFAR sent writer Tom Rachman to Vienna where, on his quest to discover 
the soul of the Austrian capital, he 
stumbled upon the city’s 
darker side.

Here’s what it’s like to stay at the TWA Hotel, which welcomed its first guests on May 15.

Alpine destinations around the world are upping their coworking infrastructure, allowing more mountain-loving professionals to mix business with pleasure.

When it’s summer north of the equator, head to the other hemisphere to find relief in these seven winter wonderlands.

It’s more than just Marley—and has a message rooted in positivity.

The couple founded a travel outfitter that’s changing the way Chinese travelers see the world.