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One of the most beautiful bits of Bimini are the mangrove forests – yet this unique eco-system rarely gets the attention it deserves. Bimini’s mangroves are home to many important island species, including lobster, conch, sharks, the Bimini Boa, and the critically endangered smalltooth sawfish. This delicate system is seriously threatened by development – an important marine reserve may soon be leased out to hotel developers, who would destroy much of what little mangrove remains. Often, one first-hand experience is enough to show visitors that change is needed. You can support the health of the mangroves by choosing a low-impact tour with a local guide or kayak or paddle board adventure to explore the mangroves – local guide Strata G Smith (as well as Ebbie David and Ansil Saunders) can combine mangrove visits with charter tours (depending on tides and boat size). Photo courtesy Kathleen Fisher/Bimini Healing Arts

Marché d’Aligre is a very special place: Commerces de bouche (mouth businesses!) line up to sell their goods, an orchestra of voices calls out daily specials, and cheesemongers offer free samples. The market’s selection changes with the seasons. In summer, apricots from the Roussillon, figs from Toulouse, and bouquets of herbs from Provence spill from cases and perfume the air. As fall arrives, the butcher will display fresh game from the hunt, and there’s usually at least one stand where someone is shucking fresh oysters. After your visit here, your appetite will surely be piqued; happily the neighborhood is rich in restaurants that base their menus on what’s fresh at the market.

After Toronto, Montréal is the Canadian city with the largest population of residents of Italian descent. For more than a century, the community has been centered in one of the city’s most charming neighborhoods, Little Italy. The way to the heart of this neighborhood is arguably through its stomach or, rather, the Jean-Talon Market, where residents have come to buy produce and stock their pantries since 1933. Even if you aren’t shopping for fresh vegetables or fruits, it’s a good place to come to sample Québecois products and buy gifts like local jams, jellies, and maple products to take back home.

There is a beautiful beach in Lagos, Nigeria. 30 minutes outside of the city limits, reachable by speed boat, this exquisite place is a sight for sore eyes. True, Lagos proper can be daunting, but when you land on this bucolic, ocean-lapped stretch of sand, all the troubles of the city melt away. Populated mostly by Ghanaian fishermen and their families, one notices instantly upon disembarking here that the usual frenzied Naija-style pace is lost on the peaceful, humble denizens from Ghana who have made this little paradise their adopted home.

Finally, some quiet time. I spend the sunset on the deck, reflecting on a day’s hard work. It’s warm and humid, even though twilight approaches. Beads of sweat start to form on the bottle of Tusker on the table in front of me. Looking across the Pemba Channel to Wasini Island, a fisherman in a dhow is returning to the village with his catch of the day. The tide begins to rise as the waves start to lap the edges of the jetty below. Brightly colored kikoi and other traditional fabrics cover pillows and chair cushions. The white walls give the interior space a Mediterranean feel and glow a golden hue as the sun begins to set. Vervet monkeys play on the thatched roofs of the cottages in the distance. In Shimoni, it’s as if time bends and slows, allowing you to absorb these quiet moments each evening.

If you’re in Madrid and in the mood for tapas, you might not know exactly where to go or what to taste. The Mercado San Miguel (metro Sol) takes away all that decision-making by providing you with a taste experience all under one roof. The old, derelict market was renovated just a few years ago and turned into an upmarket culinary emporium of sorts. It has more than 30 food stalls, each selling something different. My favorite is the bellota ham sold at Carrasco, but there is plenty more. You can sample sherries and Rioja wines at the wine bar, or do as Spaniards do and pick away at tapas as you make your way through the market. I highly recommend the croquettes, or croquetas, in one of the outside alleys: they have ham, chicken, shrimp, cheese and a variety of others. The more standard tapas area easy to find, like tortilla, and seafood is beautifully laid out for you to pick and choose. Right in the middle is my top-rated tapa place. I couldn’t find a name for it but it’s the largest counter, shaped like a U, and has everything from potatoes aioli to steamed razor clams, with everything in-between.

Across the river from the Badung Market—Bali’s largest traditional produce and meat market—is the Kumbasari Market (also called Pasar Seni Kumbasari), where you can find craftspeople hawking their wares. Wander among stalls selling batiks, wood carvings, jewelry, paintings, and souvenirs.

On the first Saturday of the month, locals shop for vintage apparel and antique home decor at this flea market.

Every weekend thousands descend on this normally boring stretch of Taipei for one of the most impressive markets in town: the Jianguo Flower Market. Vendors from around the city and region display amazing examples of flowers and plants, many of which may be new to you. While you can’t take one of the beautiful floral displays home, next door to the flower market is the Jade Market, where you can pick up beautiful souvenirs at reasonable prices for you and your loved ones.

Offering a bit of the South Pacific in the Caribbean, the Van der Valk Kontiki Beach Resort features thatched-roof cottages set amid gardens and green, saltwater pools. The deep, wood-paneled rooms have direct paths to the pools as well as the Cabana and Mood Beach clubs. For an extra $20 per night, you can even book a full-service room, which includes a lounging bed at the beach (reserve it a day in advance to ensure you get a spot), a minibar with drinks and snacks, and nightly turndown service. The beach clubs serve the standard international fare and host weekly theme nights like a Friday fresh fish market with live music. A range of additional dining and nightlife options exists along Mambo Beach Boulevard, adjacent to the resort, and the aquarium is a short walk away. While Kontiki does not have a full-service spa, guests can book massages and manicures right on the beach.

Markets offer great insights into a country’s culture, and in Taiwan the night markets are a mandatory stop for observing local life. Sometimes spanning entire city blocks, the markets are an amusement park of sorts—complete with a midway of mahjong and basketball games—where friends and families gather at colorful communal tables to feast on gastronomic discoveries from a clutter of stalls. Whether you’re at one of the nine markets in Taipei (such as the famous Shilin market or the more intimate Ningxia market) or visiting the big Da Dong market in Tainan, you won’t go hungry! From savory pork on a stick and crispy chicken chop (chicken that is fried and then grilled) to sweet, custard-filled wheel cake and sugar cane lemonade, market fare surprises and delights. Distinctively Taiwanese grab-and-go snacks include stinky tofu (which tastes exactly as it sounds) and the surprisingly appealing pig’s blood cake—a hearty dessert-on-a-stick consisting of rice and pig’s blood dipped in a pork soy broth and coated with peanut flour. A cultural immersion at its finest, the markets and the surrounding scooter-filled chaos will create a memory of Taiwan that will stay with you forever. AFAR Ambassador Natalie Taylor traveled to Taiwan as a guest of the Taiwan Tourism Bureau.

You don’t have to go far to find fun at Hawks Cay, nor do you have to go far to relax by the water there. The resort, which takes up much of tiny Duck Key, is known for its lagoon, five pools (including one reserved for adults and another featuring a pirate ship slide), and a Dolphin Connection program that offers complimentary viewings and hands-on experiences. Water sports are plentiful as well, with kayaks, paddleboards, and boats to rent, and guests can book fishing trips, scuba and SNUBA diving, and kiteboarding instruction. There’s also a Cliff Drysdale tennis program, a spa and fitness center, and a kids club. The resort closed for one year after Hurricane Irma, reopening in September 2018 after a $50 million renovation to the main hotel, a project that included the redesign of all 177 rooms and suites, as well as the creation of a new upscale steakhouse, a seafood-focused café, and a marketplace with to-go options—these supplement the three poolside grills and cocktail bars. Privately owned two-and three-bedroom homes are also available to rent through the resort.

The Huffington Post named the Hilo Farmers Market the best in the United States. For fresh local flavors, the market is open every day except Sunday. The big market days are on Wednesdays and Saturdays where more than 200 vendors including farmers and crafts people gather to sell their goods. If you’re looking for local souvenirs to take home or just a place to grab a quick fresh and tasty lunch, the Hilo Farmers Market will provide a beautiful morning or afternoon of shopping and eating.

Shoppers, restaurant connoisseurs, travelers, and cultural enthusiasts will find the impressively designed Madinat Jumeirah a treat for all their passions. This area, once the residence of pearl divers, fishermen, and traders, is now home to many expats and a place for tourists to wander, shop, eat, and find a coffee. This neighborhood embraces the historical architectural styles of the region with wind towers that capture breezes and reroute them down to ground level to cool the pedestrian paths. The resort’s shopping mall is fashioned after a traditional souk, with archways and lanterns and live music. You will also find impressive views and photo ops of the iconic Burj al Arab hotel from this spot.

For over 20 years, this large open-air market only 7 miles north of Santa Fe showcases a variety of local artisans, importers and designers hawking their wares. As all flea markets go, it’s a hit or miss operation sifting from a selection of turquoise jewelry, rugs, clothing and cowboy boots. It’s also weekends only.