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Tracing its roots to a 19th-century duchess, afternoon tea is moving into the present with contemporary remixes while retaining the historic charm that makes it a favorite among visitors.

Don’t miss this opportunity to earn 100,000 or 170,000 Hilton Honors points with these welcome offers on Hilton Honors American Express cards.

For those who have been dreaming about sailing on a yacht, maybe it’s time to finally go for it.

An integral part of New Orleans cuisine, beignets are demonstrative of the rich and storied history of the Crescent City.

Locals recommend neighborhoods, antique book stalls, gallery-like designer shops, and—most importantly—towers of pastries, seafood, and natural wine.

Some of the world’s most melodious destinations are featured in a new video by the United States Tour Operators Association. We took a closer look.

Your next Hawaiian vacation could be free with the purchase of a subway ticket this week.

Handheld delights made of masa, mole, and other local staples offer a world of Mexican eats.

Visionaries who harness the power of travel to make a difference.

Fjordside farms, foraged cuisine, and the Mountain Code: Norwegians claim to have a unique relationship with nature. Perhaps it’s something in their nature.

Hitting the road in lieu of heading to the dinner table can result in some unforgettable Thanksgiving memories.

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From award-winning spas and organic remedies to professional fitness trainers and hotel rooms designed for the perfect night’s sleep, these hotels are at the forefront of a wellness movement that’s rooted in rejuvenation and healthy living.

A world traveler returns home to Haiti and finds the beauty, history, and warmth that the world is overlooking.

Here’s how Zadún, a Ritz-Carlton Reserve in Los Cabos, will surprise and inspire you.