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Customized itineraries, social stories, and sensory kits help families pull off a seamless visit.

Afar’s associate art director was born and raised in Singapore, so we asked her to give us her secrets and reveal her favorite spots in the vibrant, delicious, and increasingly fashionable must-visit Asian hub city.

With their firepits and comfort-minded interiors, these are the best hideaways where you can embrace the chill this season.

Whether you’re in the mood for a sauvignon blanc or pinot noir, these regions across both islands deliver some of the best.

Montana, Wyoming, and Texas aren’t the only states where you can find a rich history of ranches that invite guests to ride horses, attend rodeos, go fishing, and make s’mores in the great outdoors.

These African safari camps stand out for more than their design, location, and superlative hospitality—they’re all leaving a positive impact on their destinations.

A family-run spot in Argentina’s Uco Valley came out on top of the inaugural top 50 list, according to a group of 500 global wine experts.

These 12 road trips across the American Midwest highlight the region’s best drives, from Ohio’s Lake Erie coast to Wisconsin’s Driftless Area and Nebraska’s wide-open plains.

The newest ship on the Nile River is an 82-passenger vessel from Viking, complete with distinctly modern spaces, a sun deck with a pool, and some of the world’s most priceless views of antiquities.

AFAR got an inside look at the Napa Valley winery, which was recently named the best vineyard in North America.

At these family-owned properties, a farm-to-table ethos and deep connection to the destination deliver out-of-the-box experiences.

For more than a decade, these French villages have received television-level fame for their beauty.

This handy new tool helps campers find places to pitch their tents and park their RVs in the country’s most popular national parks.

Mexico’s government has a list of small towns it considers the most magical in the country.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.