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They’re all a day trip from a bigger destination.

The next trend in lodging? The B&B&B (bed and breakfast and bicycle). Here are our picks for where to try it first.

Start with a bubbling locavore scene, add a dash of Soviet nostalgia, and you’ve got the recipe for a delicious Moscow homecoming.

Photographer Frédéric Lagrange shares images and stories from years of traveling to the world’s most sparsely populated country—one of the last places where nomadic life still exists.

AFAR contributing writer David Farley spends a month seeking the human side of the refugee crisis.

Our writer tastes her way through the Lisbon culinary scene on a foodie-focused city tour with two local food experts.

Amanda Alexander, an attorney and founding executive director of the Detroit Justice Center, knows her city is at a crossroads. How it responds could set an example for the rest of the country.

It’s the perfect time of year to hit the road in a lesser-known region of Colorado

Overview

Luxury hotels are stepping up to feed their communities—literally.

What’s better than touring a Frank Lloyd Wright house? Sleeping in one

A slew of new craft distilleries have transformed the land of lakes, ice, and Minnesota Nice into the country’s best cocktail haven.

From a glampsite in Bali to Pablo Escobar’s former beach retreat, these lush getaways will charm you with their rustic, laid-back vibes.

Why uphill skiing is gaining traction at ski resorts in the United States.

There are numerous factors that determine how and when a new nonstop flight gets launched. Here’s a peek into the complex process.