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On 10 acres not far from Freycinet National Park, is Kate’s Berry Farm. From their shop, travelers can pick up homemade treats for every variety of sweet tooth, from freshly picked organic raspberries and chocolate-dipped walnuts. Or, linger a little while in their café, Just Desserts Café, over sweet specialities like lavender ice cream and French crepes while admiring the view of nearby Great Oyster Bay.

Note that the shop and cafe are currently not open every day (they are open Saturday - Tuesday each week). Be sure to check their website for the latest opening hours and visitation details before making the trip out to see Kate and her beautiful farm.

The ever-colorful Jaffa Flea Market, in operation for more than 100 years, inhabits a portside neighborhood of alleyways, covered walkways, and outdoor verandas. Wander the endless market streets to find restored antiques and handicrafts, Judaica and Persian tiles, as well as designer boutiques and art galleries. Even if you don’t buy a thing, it is the perfect spot to sample local fare. Once the sun sets, and the vendors head home, a food scene springs to life—a wonderland of twinkling lights with dozens of trendy restaurants, bars, and chic cafés. (The flea market is called Shuk Hapishpishim in Hebrew.)

From the luxury Oetker Collection, Le Bristol is one of the first hotels in France to obtain Palace distinction. Occupying nearly an entire block on Rue du Faubourg Saint-Honoré near the Élysée presidential palace, this soulful property has been a gathering place for Parisians since 1925. The 190 guest rooms, which feel like private apartments, are decorated with precious fabrics, paintings, and 18th-century antiques. The on-site attractions include a spa by Le Prairie, a teak-lined pool resembling a yacht, and a courtyard garden fragrant with jasmine. For more than a decade, chef Eric Frechon has held three Michelin stars at Epicure, where menu fixtures include the macaroni stuffed with black truffle and foie gras. Frechon’s culinary dominions are a portal into French gastronomy itself: The hotel has its own chocolate factory, cheese cellar, flour mill, and boulangerie.

A 1,200-acre green space filled with museums, theaters, and gardens, Balboa Park is the center of art and culture in San Diego. It’s also one of the city’s most historic sites, built for the Panama–California exhibition in 1915. While the museums are definitely worth seeing, there are also a number of free attractions, including the photogenic Botanical Building, which houses more than 2,100 plants (including Venus flytraps); the Desert Garden, filled with succulents from around the world; and a sculpture court with works by Miró and Rodin. For one of the area’s best views, purchase a timed ticket to climb the California Tower in the Museum of Man. The ornate structure reopened to the public in 2015 after being closed for nearly 80 years and features a spiral staircase to the eighth floor, where you can catch a glimpse of the Cuyamaca Mountains, the Cabrillo Bridge, and even Mexico’s Coronado Islands.

In an age of Hollywood blockbusters and cineplexes (even in Europe), true art-house cinemas are a dying breed; Művész on the Pest side of the city keeps the faith with a wide variety of international and vintage films shown on four screens. English films are shown with Hungarian subtitles. Alongside that are film festivals as well as a foyer with delicious old cozy sofas, magazines and books, fish tanks and wall sculptures, even arts and crafts to buy. On top of it all, the cinema houses a bustling retro cafe that attracts culture vultures beyond the usual cinephile audience.

Start your dive into Maputo’s interesting historic downtown area, the Baixa, at the Maputo Central Market—a covered market built in 1901 inside a Portuguese colonial building. It can get hot and crowded inside, but it’s well worth a little bit of sweat to witness the near-constant buzz of activity from early morning to afternoon as vendors hawk everything from tropical fruits and vegetables to seafood, nuts (don’t miss the cashews), handmade batiks, wood carvings and other souvenirs. Afterward, it’s a five-minute walk from the market to Baixa’s popular Café Continental for a tasty pastel de nata pastry and a cup of strong coffee.

Rimrock Cafe stood by itself as Whistler’s destination dining room for years as Whistler Creekside Village matured around it. Chef Rolf Gunther’s menu doesn’t dazzle you with fads, but focuses instead on classics such as terrine of duck confit, foie gras, rack of lamb, and the Rimrock mixed grill, featuring filet mignon, lamb chop, and venison. Like the menu, Rimrock’s cocktails recall former days when every element of a dining experience was done exactly right (try the Canadian Whisky Sour). Not surprisingly with its cuisine and cocktails held at such high standards, Rimrock is known for consistently impeccable service.

While staying at the Romantik Hotel Vivenda Miranda overlooking the beach of Praia do Mos in Lagos, I gazed at this stunning beach many times. I don’t know how many photos I took of it. This is a long beach with golden sand, sparkling waters, and a couple of good Portuguese restaurants. During the Summer it is lively but not too overcrowded. At high tide, the beach may be less wide. Your hotel staff at the main desk will give you the low and high tides for your beach. People walk the cliffs and even traverse them down to the beach. I chose to go the long way around especially since lately you hear of rock slides in the area! The tranquil feel of this beach is a reward in itself. The area of Lagos and western Algarve is less developed as far as huge resorts and high rises. It is beautiful and in many spots untamed and one of my favorite areas of Portugal. Look up info on the Lagos area in Portugal guides or on www.portugal.com or www.logosportugal.com

The Arctic Fox Center, tucked away in the tiny Westfjords village of Súðavík, is dedicated to the only land mammal native to Iceland. The nonprofit research institution and exhibition center was set up in 2007 by a group of enthusiasts and scientists to collect all kinds of information about the animal. Located inside a renovated farmstead (one of the oldest buildings in the area), it offers an exhibition that explains that the arctic fox probably arrived in Iceland via ice floes from Greenland, is larger than the European fox, and has a distinctive dark blue summer coat that turns white in winter. The venue also has an on-site café and a couple of orphaned foxes in the backyard.

There are now 35 locations of Eataly, the massive Italian food hall, around the world, with 18 of them in Italy itself. The New York City one at Fifth Avenue and 23rd Street, which opened in 2010, was the first in the United States (it’s been joined by others in Boston, Chicago, and Los Angeles, as well as by a second outpost in Manhattan, near the World Trade Center site at 101 Liberty Street). For connoisseurs of all things Italian, this is a must-visit—or, more accurately, a must-shop and must-eat stop. Covering more than 50,000 square feet, Eataly NYC Flatiron includes five different restaurants (plus occasional pop-ups) offering opportunities to graze on antipasti, fish, pizza, and other dishes. A popular rooftop beer hall is open all year round (thanks to space heaters and a retractable roof). While you will want to eat your gelato on the spot, there are also a number of stores where you can buy gifts from biscotti to olive oils to take home a little bit of Italy via New York.

The first Disney resort built inside one of its theme parks, the Grand Californian puts you in the epicenter of the happiest place on Earth. And being on the inside has its benefits: Hotel guests get extra time at Disneyland before normal visiting hours, as well as a special entrance for Disney California Adventure Park. The upscale hotel’s 948 rooms, which were redesigned in 2017, blend the park’s playful magic—you’ll find subtle murals of Disney characters throughout—with an authentic arts and crafts motif (for views of the park, choose a deluxe or premium room). At the Storytellers Café and Hearthstone Lounge, kids can hobnob with Mickey Mouse and friends. No less notable is Napa Rose executive chef Andrew Sutton, who connects with diners at his Chef’s Counter, where personalized menus are available alongside the seasonal prix-fixe selection. More than 50 servers with sommelier training can help you choose from the 17,000-bottle wine cellar. Pro tip: Recover from a long day at the park with the Zen Buddhist tea ceremony and Balinese massage at the Mandara Spa.

For a welcome reprieve from city life, steer to the northwest part of Santa Fe to find this network of 25 miles of easy, multipurpose trails. Simply stroll, take a long run, or hop on horseback to wind through a high-desert landscape dotted with wildflowers and sagebrush, under a vast blue sky. For the adventure seekers, there’s plenty of mountain bike terrain (for all levels), and for advanced BMX riders, a designated Trash Pit welcomes more technical freestyle riding and stunts.

When local restaurateurs Brooks Reitz and Tim Mink shut down Saint Alban, Charleston was distraught. They had something different in mind for the space, however, and replaced their airy, all-day café with a cozy steak house straight out of the 1950s. Much like its predecessor, Little Jack’s has quickly established itself as a neighborhood favorite. It’s open every day from 11 a.m. until late in the evening and serves classic, meat-heavy dishes (steak, sliders, pastrami) alongside seasonal salads. A solid menu of classic cocktails (Harvey Wallbangers, sidecars) rounds out the throwback experience.

Haleakala, a huge and dormant shield volcano, forms more than 75 percent of Maui’s landmass. As such, it pretty much demands you ascend its slopes and peer into its crater—the island’s very soul. Legend claims the demigod Maui snared the sun here, freeing it only after it swore to inch more slowly across the sky.

The 38-mile, two-and-a-half-hour drive up Haleakala climbs from sea level to 10,023 feet through several different ecological zones. One of the most popular ways to experience the volcano remains cycling down from the summit at sunrise. Do it yourself if you’re confident, or join a guided tour (Skyline Eco-Adventures offers one that includes a zip-line ride). Once you’ve mastered the motion—and the 21 switchbacks along the road—effortless downhill freewheeling rewards you with unsurpassed views of the island. If you’d rather savor the vistas from a lofty perch, drive to the top for the sunset or book an overnight at one of the park’s wilderness cabins, accessible only by hiking trail.

La Recoleta Cemetery is one of the most visited cemeteries in Latin America, mainly because Evita Peron is buried there, among other notable figures. The cemetery is built around a convent and a church, Our Lady of Pilar (Iglesia de Nuestra Señora del Pilar), that was built in 1732. The order was disbanded in 1822, and the garden of the convent was converted into the first public cemetery in Buenos Aires. Occupied by mostly wealthy families of Buenos Aires. Highly recommended to have a guided map to find some famous graves.