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Culross is Scotland’s most complete example of a 17th-century burgh, featuring white-harled houses, cobbled streets, a hilltop abbey, and an ocher-colored palace. Visitors can wander along the charming streets, once filled with the hustle and bustle of a thriving port on the River Forth, then explore Culross Palace, with its tiny rooms, connecting passageways, and painted ceilings. You can even buy freshly grown herbs, fruits, and vegetables from the organic palace garden while visiting with the rare Scots Dumpy hens. One of the most picturesque villages in Scotland, Culross has served as a regular shooting location for the TV series Outlander.

Even though artisanal ice cream parlors (Vero, Venchi, Bacio di Late, Officina del Gelato) have been moving into the best locations in Rio’s southern districts, none has quite nailed the style of Europe’s great ice cream masters. That said, the Italian tradition of gelato has clearly come to dominate the scene in this city that lives to eat frozen confections. First-timers to Gelateria Momo are advised to choose between a variety of chocolates and the caramel with fleur de sel. If you become a regular, pay attention: There’s a new flavor every day, including—naturally enough—a full line of tropical fruits. Add-ons include waffles and organic coffee, and everything is served in an ample, pleasant, living room–like space.

Founded by a surfer in search of the perfect wave, Nihiwatu is a model of sustainable luxury. The resort’s remote location on the jungle-edged coast of Sumba Island lures travelers looking for true escape and the hedonistic pleasures of private, candlelit dinners in a tree house and hikes to cliff-top spas. But it’s the cultural and community experiences that set Nihiwatu apart from other far-flung hotels. Sumbanese villagers make up 90 percent of the staff, and the resort contributes to the Sumba Foundation, which funds health clinics, water wells, and educational initiatives. Guests can observe island traditions, tour the projects, or volunteer at a school lunch program. From $900. This appeared in the Nov/Dec 2015 issue.

Both Tokyo‘s largest and oldest Buddhist temple, Senso-ji is one of the city’s must see sights. The streets leading to Senso-ji are filled with souvenir shops where you can find tapestries, kimonos, kitschy key chains, and finger foods. Surrounding the temple you’ll also find yatai (food stalls) selling Japanese favorites like yakisoba (fried buckwheat noodles) and okonomiyaki (savory pancakes with a mix of ingredients including eggs, noodles, beef, octopus, squid, and green onion). Inside Senso-ji receive your omikuji (fortune) and if it’s not to your liking leave it behind on the wall of bad fortunes. Take your time exploring the grounds around Senso-ji, which are rich in pristine Japanese landscape design.

On the prowl for one-of-a-kind, handmade St. Lucian arts and crafts? This gallery, in the fishing village of River Doree, is filled with creative art from local artists—from paintings to handmade furniture, jewelry, and wood carvings. Not just the artwork is local: Most of the materials used are locally sourced, too, making this the best stop for an authentic piece of the island. Owner-artist Hattie Barnard is an entertaining wealth of information and will share her creative process with visitors.

The Uffizi Gallery might get more attention, but the Palazzo Pitti across the river is the largest museum complex in Florence. The vast Renaissance palace itself has been owned by the Medici family, used by Napoleon, and repurposed as home to King Victor Emmanuel III. Today you can visit rooms that house Renaissance paintings by Titian, Raphael, and Rubens; a lavish Medici silver and jewelry collection; a collection of fine European porcelain; and a costume collection. An all-in-one ticket grants entrance to each of the museums: Museo Argenti, Galleria Costume, and Museo Porcellane, as well as the Boboli and Bardini gardens.

With its two bubble-topped towers and picturesque roof, the building that houses the Museum of Antiquities is as interesting as the curiosities inside. Constructed using 17th-century techniques and materials, the museum boasts 23 separate galleries, filled with everything from fine jewelry and porcelain to antique rugs, wood carvings, oil paintings, and bronze items. Directly outside in the Rococo Plaza, you’ll find a charming flea market. It’s only held one Sunday per month, though, so ask a local for exact dates and times.

Cartagena’s Museum of Modern Art (Museo de Arte Moderno de Cartagena) contains a somewhat modest collection of about 300 works, most of which are paintings or sculptures donated by Colombian and other Latin American artists, including Enrique Grau and Oswaldo Vigas. The colonial-era building housing the museum is located within the walls of the historic part of the city; as such, it can easily be included in a morning’s or afternoon’s explorations, whether independent or guided.

An ornate late-Victorian heap of red sandstone, the Kelvingrove (located within a lovely park of the same name) is Glasgow’s signature museum—and one of the most popular attractions in Scotland. Free to enter, it features a full house of historic exhibitions on everything from animals to Ancient Egypt and Charles Rennie Mackintosh, plus a wide range of important Scottish art (like Colourist Samuel John Peploe’s Roses), several French and Dutch works, and Salvador Dalí’s iconic Christ of Saint John of the Cross. Visiting exhibitions, such as Leonardo da Vinci drawings, round out the offerings. There are also regular organ recitals and free tours on weekends, making the Kelvingrove a perfect family attraction.

Situated at the eastern end of Playa del Carmen’s quiet, charming Calle 38, Shangri-La Beach is named after a small hotel that used to sit right there but has since been renamed and renovated. This stretch of the city’s coastline has a more tranquil atmosphere thanks to its location several blocks away from jammed beach clubs downtown as well as from 5th Avenue’s hustle and bustle. At Shangri-La, going to the beach is less of a scene and more about guests from nearby hotels plus a few locals catching some rays on a lunch break. Best of all, you’ll find soft white sand, turquoise seas, and blissfully calm waves here.

Colombians from the Caribbean coast, known as Costeños, are immensely proud of their cultural, musical, literary, and historical heritage, all of which are on display at this interactive museum. The country’s famous shore stretches from the jungles bordering Panama up through the historic cities of Cartagena, Barranquilla, and Santa Marta, all the way to the deserts of La Guajira. Multimedia exhibits here offer insight into the region’s indigenous cultures, and into the varied musical expressions that have emerged along the long coastline.

The JP Morgan Library’s grand, old-world elegance immediately transports you to turn-of-the-century New York. And at that time, there was almost no one more powerful than financier JP Morgan. He launched U.S. Steel and even served as the unofficial central bank of the U.S. for a time. Though some considered him a national hero, his tight control of banks, corporations and railroads led others to label him one of the original “robber barons.” Morgan was an avid collector of art and books with holdings so vast they were housed at multiple locations in New York and England. Eventually, he decided to consolidate his holdings in a huge library next to his mansion in NYC. Designed by renowned architect Charles McKim and completed in 1906, the Italian Renaissance palazzo-style library holds a staggering collection of illuminated books, historical manuscripts, and old master drawings. The library is rightfully considered McKim’s masterpiece—a majestic, soaring space which is both intimate and warm. It features 30-foot ceilings, three tiers of bronze and walnut bookcases, stained glass, a huge marble fireplace and grand tapestries. Also visit Mr. Morgan’s study, with its red silk damask walls and antique wooden ceiling brought over from Florence. The library is off the typical tourist’s radar. Imagine yourself as Morgan in your private quarters, reveling in the power and wealth at your command.

Many temptations are under one roof at the Langham, New York, Fifth Avenue. This polished hotel bucks the trend of tiny Midtown hotel rooms with spaces that begin at 420 square feet and stretch up to apartment-style accommodations with full kitchens—an ideal setup for families. The style is modern and refined, from the sweeping staircase that connects the lobby to the Michelin-rated Ai Fiori restaurant of chef Michael White on the second floor. The hotel doubles as an art gallery for the work of American artist Alex Katz, whose bold figurative paintings hang on the walls throughout the hotel. There’s also Chuan Body + Soul, a day spa based on the principles of Chinese Medicine.

Especially after its recent $35 milllion refurbishment, Four Seasons Costa Rica sets the standard for service and luxury in Costa Rica’s burgeoning luxury resort market. Its location is unmatched: perched atop a narrow isthmus, overlooking beaches on both sides, at the very tip of the Papagayo Peninsula. Three swimming pools form the hub of action, spanning the width of the peninsula; on one side of the enormous main pool is an adult pool leading to serene Playa Virador on the Pacific, while the busier family pool leads down to Playa Blanca, where most of the water activities happen—snorkeling, stand-up paddling, kayaking. There’s also an 18-hole Arnold Palmer–designed golf course that’s been tamed from the surrounding jungle. Guest rooms have marble baths, and outdoor terraces or verandas, while the larger suites (one- and three-bedroom) include their own pools. For light dining options, try the ceviche offerings poolside at Bahia or Italian seafood at Pesce. For a splurge, head to Caracol at the golf course for steaks and lobster tail.

Foodies (and those simply interested in local color and a good meal) should head to San Lorenzo and its covered Mercato Centrale. Florence’s main market for edibles is housed in a 19th-century glass-and-iron building. On the ground floor, delis, stands, and butcher counters sell a fantastic array of local fruit and vegetables, cheeses, dried porcini mushrooms, baked goods, balsamic vinegars, and olive oils plus fresh fish, poultry, and meat. Upstairs, a modern food hall has opened: Stalls sell prepared foods and meals for happy and immediate consumption at a central seating area.