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Susan Sarandon talks about birthday cakes in the Grand Canyon, her airplane binge-watching habit, and how her son showed her another side of Japan. But before all that, we had to talk about our doorman.

Great wine, excellent water sports, and a cool gay scene—not the things you expect out of a Moroccan town

Citing overtourism, UNESCO recommended Venice be placed on its list of World Heritage in Danger sites.

It’s another season of new travel regulations in Europe, with some countries loosening requirements and others tightening them. But one thing remains the same—it’s still confusing.

AFAR’s special cruise correspondent reviews the recently launched 100-passenger Silver Origin, which is bringing passengers to paradise in high style.

Move over, beloved hawker center fare, there’s a new gastronomic trend in Singapore called Mod Sin—and it’s all the rage.

Select credit cards offer free hotel and resort stays as a perk each year, adding long-term value to card membership.

You’ve been to the Louvre. You’ve visited Versailles. Now you can wander the grand halls of the Hôtel de la Marine once again.

You may want to reconsider your takeout plans after seeing this place.

Plus, Wise Sons owner Evan Bloom shares his favorite places to eat in Japan’s capital.

Three top Australian chefs tell us where to eat (and drink) down under.

American Express opened its largest airport lounge yet on March 9 in Los Angeles.

The historic hotel on Bangkok’s riverbank is one of the oldest properties of the brand . . . and now, after an extensive $90 million renovation, one of its newest.

The biggest mistake a traveler can make? Attempting to tackle Croatia’s oldest—and largest—park too quickly. Here’s what to know before you go.

Luxury hotels are as much for locals as they are for travelers.