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Pulitzer Prize–winning author Anthony Doerr watches his twin boys jump from cliffs as his preconceptions melt away.

On a rail adventure through the Canadian Maritimes, Colleen Kinder encounters tiny towns and glittering cities, dramatic coastal landscapes and that sweet, strange brew that is Canadian kindness.

From renting a car to going out to eat, there are more ways to keep your mileage account active than just flying.

Here are a few reasons to check out the tiny isle.

Untouched rainforest, low-key beaches, and delicious indigenous food await.

When short on time in this Italian city, follow Italian food expert, Katie Parla’s lead.

As the first black South African woman to make wine and launch her own label, Ntsiki Biyela is a pioneer.

9 of the Craziest State Foods

Step off the beaten path and fall in love with a different side of Oahu.

Where to Eat and Drink in Spain, According to a Mixologist

Writer Anya von Bremzen reveals why now is the time to experience the Central Asian country’s ancient flavors and traditions.

A big trip can mean lots of logistics and planning—here’s what you need to consider.

A snapshot of local life awaits on the beaches of Kerala

It involves a lot more traveling—and a lot less water—than you might think.

In response to Mr. Trump’s call to ban Muslims from entering the United States, AFAR’s CEO and cofounder invites the presumptive Republican presidential nominee to join him to witness Muslim cultures firsthand—on an all-expense paid trip with AFAR.