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Spier Wine Farm in South Africa’s Stellenbosch is a 1692 estate that was reimagined through regenerative farming, food, hospitality, and art, all operating as a single system.

The iconic train is adding December itineraries to its lineup for the first time, making this possibly the classiest way to indulge in Europe’s festive season.

Andaz One Bangkok combines a top-notch location with smart design, a park-side setting, and excellent perks.

As Milan prepares to cohost the 2026 Olympics, the Carlton, one of the city’s most storied hotels, reopens after an impressive five-year renovation.

These capital city places are putting their own twist on culinary classics.

The Hong Kong–based carrier is rolling out its fancy new suites on U.S. routes on December 31. We got a sneak peek—here’s our full review.

Forget the skis. In the South Tyrol region near the Dolomites, delicious food and gorgeous hikes are best enjoyed in summer.

The hotels on this list are as thoughtful about accessibility as they are about design, going beyond compliance to make travel more comfortable and intuitive for disabled guests.

Tswalu Kalahari Reserve recently welcomed Loapi Tented Camp, a collection of six private villas that come with their own butlers, private chefs, and safari guides.

From a music-loving sommelier to a veritable professor of local food history, learn about the innovators making Charleston a dining tour de force—and start planning a vacation filled with incredible eats.

Find a sunny slice of tranquility on these idyllic Caribbean islands.

From swim-up suites and water parks to authentic cultural experiences and gourmet restaurants, these properties provide you with an unprecedented level of luxury and amenities. The best part? It’s all included.

One of South Africa’s most exclusive retreats offers electric-powered game drives and private villas perfect for groups.

The new Oberoi Vindhyavilas offers world-class luxury while giving you prime access to Bandhavgarh Tiger Reserve.

From a fresh-fish program on Holland America Line to a Tundra to Table experience in the Arctic with Quark Expeditions, these cruise lines are using local ingredients, purveyors, and chefs to create meals that better reflect the regions they sail through.