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When travel is stressful enough, skip cooking and feast at one of these hotels instead.

Following the path of Marco Polo, photographer Frédéric Lagrange captures the challenges and beauty of everyday life in an unforgiving land.

Going on a polar expedition would be life-changing. But what about the people who actually lead them?

From flowers to fire to worms, Mexico City mixologists are getting creative

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Whether you’re visiting Tehran or paying homage to the great poets in Shiraz, here are the things to keep in mind.

We talked to the founder of a New York City–based uniform design firm about how she got her start, the one job she walked away from, and sartorial trends in the hospitality business.

9 Film Festivals Worth Traveling For in 2016

An Unexpectedly Romantic Sail Around Fiji

An AFAR editor shares what it’s like to travel as a member of the LGBTQ community, both at home and abroad.

Boston chef Matt Jennings is obsessed with Canadian potato chips.

The best place to eat in Germany is in a little village in a forest.

In 2009, writer Jeff Greenwald joined a group of eclipse-seeing fanatics on a race to the middle of the South Pacific. It turns out, the adventure is about so much more than a two-minute shadow.

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Wandering Chef: Erika Dupree Davis in the Bahamas