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The first Raffles hotel in India sits on its own private island on Udaipur’s Udai Sagar Lake.

From its pristine beach and infinity pool to the Zen Spa and sushi bar, Hyatt Zilara Riviera Maya is dreamy, stylish—and all-inclusive.

You might not think of Tuscany for island-hopping and horseback-riding, but Italy’s most beloved region has a lot more to offer—plus new hotels to help you enjoy it all.

By focusing on farmers, queer-owned, BIPOC-led Diaspora Co. is changing the spice industry for the better.

A touch of Paris lands in Tribeca with the U.S. debut of the Hôtel Barrière Fouquet’s New York.

It’s been hailed as the nation’s first net-zero hotel—but what does that mean on the ground?

A new Marvel realm arrives—just in time for an influx of new visitors.

Those who have been fully vaccinated for COVID-19 no longer need to wear a mask outdoors, except when in a crowded environment.

At 81 years old, best friends Ellie Hamby and Sandy Hazelip traveled around the world in 80 days. A little more than a year after their big adventure, they’re not planning on stopping anytime soon.

Meet Vimbai Masiyiwa, the co-founder of Batoka Africa, Africa’s first Black, female-owned safari lodge company.

Ghetto Gastro co-founder Jon Gray shows us his favorite Black-owned outposts in his home borough, the Bronx.

After a year spent traveling for his latest memoir, ‘What I Ate in One Year,’ the actor-turned-culinary darling reveals how he chose where to visit and what to eat, plus a few of his favorite meals along the way.

Here’s what U.S. citizens need to know about how to obtain a second passport, including why they’re necessary and when they’re permitted.

The largest of Spain’s Balearic Islands has become a hotbed of celebrity hotels yet remains blissfully low key.

Whether you fly with Spirit or you don’t, the airline’s recent Chapter 11 bankruptcy filing indicates larger shifts in travelers’ attitudes toward budget flights. In short, cheaper isn’t always better.