Search results for

One year after hurricanes Irma and Maria caused widespread destruction on numerous islands, the region is gearing up for the high season with renovated properties that sparkle like the surrounding sea.

Turns out, some people are still planning holiday getaways with responsible travel in mind.

As summer enters its dog days and some states reopen while others see COVID cases spike, we look for a responsible way to travel.

The ruins in the dense, elephant-roamed Arabuko-Sokoke Forest Reserve were only rediscovered by archeologists in the 1920s.

From classics to more recent releases, these compelling books deserve a spot in your carry-on.

Here’s how to stay entertained while you remain home in the midst of the coronavirus (COVID-19) outbreak.

Don’t just book a place to sleep; check into lodgings that will connect you to locals.

Finalist photos in the AFAR Photo Awards Style and Design category, presented by illy coffee, are extraordinary—and that’s very much by design.

It may look like many of the other leather slides that seem to be everywhere these days, but the woven-leather bantu is actually deeply tied to a particular place in India—and is finally finding its place among some of the country’s more popular styles.

Go for the glow-in-the-dark lagoons; stay for everything else.

Some say air taxis will be the greener, faster, and quieter mode of urban transportation; others say they will be just another toy for a select few. Inside the slow rise of travel’s next frontier.

As the weather cools down and you’re looking for a good book to read on your next plane ride (or delayed layover), here are some 2019 picks from Bedside Reading founder Jane Ubell-Meyer.

With island-hopping, farm-to-table cuisine, and myriad opportunities for outdoor recreation, this Caribbean island makes for an ideally exceptional escape this winter.

Book a future stay (or buy a gift card) at a participating hotel, and the purchase includes a donated room night or gift card for health-care workers so that they can take a well-deserved vacation once they’re able to.

The proceeds from the Momofuku founder’s class—as well as ones from chefs Edward Lee, Claudette Zepeda, and Rōze Traore—will go toward a variety of charities.