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Few Austin businesses, much less restaurants, have a history that stretches back as far as that of Mattie’s at Green Pastures. Before it opened as a restaurant in 1946, the elegant Victorian was a private home. A successful Austin hospitality veteran and his partners purchased the property in 2016 and have transformed it from a sleepy establishment kindly referred to as a grande dame of Austin dining into an exquisite showpiece. Plush couches offer seating areas, two handsome bar areas both upstairs and down make for ideal spots to sip cocktails, and the sweeping patio and veranda are well-suited for alfresco dining and peacock-watching. The menu is a pan-Southern celebration, with fried chicken and eggs Benedict starring at brunch and pimento cheese grabbing the spotlight of the evening appetizers.

Vietnamese love the cool climes of this town 5,000 feet above sea level in the highlands of southern Vietnam. Da Lat was “discovered” as a site for a potential town in 1893 by French bacteriologist Alexandre Yersin; before long, it was established as a refuge where French Indochina’s colonial administrators living in Saigon could cool off during their downtime. French villas—many still standing today—and summer palaces of Vietnam’s last emperor, Bao Dai, soon followed. Today many visitors still come to escape the tropical heat typical of most of the country, wander round the man-made lake in the heart of town, and enjoy the locally grown fruits and vegetables sold at the morning market—strawberries, peaches, avocados, artichokes, and more. The Hang Nga guesthouse here is a small hotel with an unusual surrealist design. Da Lat is also a great destination for adventure travel, with outfitters offering mountain-biking, kayaking, white-water-rafting, and canyoning excursions; Phat Tire Ventures is the best operation in town.

Throughout his life, African-American artist Noah Purifoy reimagined junk as art, using found materials to create sculptures inspired by Southern California’s culture and landscape. Some of his best-known pieces were made out of charred debris from the 1965 Watts riot, and he worked tirelessly to bring art programs into the local community and prison system. Then in the late 1980s, Purifoy moved to the desert, where he spent the last 15 years of his life creating his original and distinctive magnum opus: a series of large-scale sculptures sprawled across 10 acres of sandy red earth in the Mojave. The space redefines the notion of a museum, with an atmosphere that’s both meditative and reminiscent of Mad Max. While the found items are evident upon close inspection, the impact of the pieces themselves—with such titles as “The White House,” “Band Wagon,” and “Ode to Frank Gehry”—is deeply moving. The museum is open all day and free (though donations are encouraged), but you can also schedule a one-hour group tour or a private tour with a docent. Pro tips: Visit as early as possible or at sundown to avoid the scorching heat and experience the place at its most picturesque. Bring water and watch out for snakes.

Hovering 36 meters (118 feet) above the ground, the Henderson Waves Bridge is a sleek, undulating wooden pedestrian bridge that connects two lush parks. Its 274-meter (899-foot) length has little niches that provide resting spaces for walkers, and it looks even sexier when it’s lit up at night.

Cobá holds what remains of a large pre-Colombian Maya civilization located on the Riviera Maya. Lesser known than Tulum, the name Cobá means turbid (cloudy) waters—probably having to do with the five cenotes (underground rivers) in the region, which played an important role in agriculture during the development of this region. At one time the city is believed to have had 50,000 inhabitants. Much of the area is still unexcavated, although recent excavations unearthed a stele, which is unique to the Maya world, as it is covered in hieroglyphics. A restored ball court confirms that the popular ball game was practiced here. Bloodletting rituals traditionally followed Maya ball games at Cobá and slaves were forced to participate. This differs from what was practiced at the later site of Chichen Itza, where the captain of the winning team was beheaded after the game.

Overlooking the ocean, 12 massive sculptures bear silent witness to history, inviting interaction and contemplation. Galician artist Manolo Paz created the granite sculptures in 1994, inspired by the Neolithic menhirs, or standing stones, that are found throughout the Iberian Peninsula. Visitors come to view the sunset, the Torre de Hercules, the Atlantic Ocean and the city framed by square holes cut through the monumental stones.

Home to warehouses and bustling trolley stops in the 1920s and ’30s (with the warehouses becoming artists’ studios and storage facilities in the ’70s), these few blocks in South Dallas’s Oak Cliff neighborhood were designated a National Historic Landmark in 199O—right around the time the area was experiencing a decline. In the new millennium, however, there’s been a revival: Today the area’s brick buildings and charming former homes hold over 60 independent shops, restaurants, bars, cafés, and galleries. Grab a coffee or glass of wine and browse the tomes at the Wild Detectives bookstore, shop for furniture and local artwork at Neighborhood, and find unique gifts and design items at Bishop Street Market and We Are 1976. Foodies also flock to top spots like Hattie’s for Southern low-country–inspired fare; the much-acclaimed (and often hard to reserve) Lucia for Italian fine dining; Eno’s Pizza Tavern for thin-crust pies; Tillman’s Roadhouse for Texas- and Southwest-flavored favorites; and the legendary Lockhart Smokehouse for pit BBQ. Save room for artisan sweets from Dude, Sweet Chocolate (which has garnered national acclaim) and a slice of fresh-from-the-oven pie from Emporium, where the menu changes seasonally. With the area now firmly enjoying “features on travel TV shows” status, and private residences still lining the side streets, parking here can be tricky—especially on the weekends, or during a festival or one of the regular wine, art, or jazz nights.

Placencia’s best sit-down local restaurant is located smack in the heart of the village. Wendy’s is a favorite with locals for its hearty breakfast—fried eggs with refried beans and tortillas—before work or before heading out on a sun-and-sea excursion. The restaurant is also a solid choice for lunch and dinner, and is reasonably priced for the wide variety of dishes it offers, like quesadillas, sandwiches, burgers, pastas, beans and rice, and seafood. The walls are covered with local art, and the spacious veranda offers views of the comings and goings along the village’s main road. Wendy’s rarely closes and seldom disappoints, in food or in service.

Vancouver’s most famous urban space, the thousand-acre Stanley Park, epitomizes everything that locals here love about the outdoors, and visitors have many ways to explore the expansive grounds. Hiking trails weave around totem poles and hemlock trees, while at the beaches, you can swim, people-watch and picnic. Rent a bike or a pair of in-line skates for a scenic ride along the Seawall, or wander through the many gardens where rhododendrons, azaleas and roses bloom.

To get a feel for Kerala’s rich and layered history, head to Fort Kochi. Once a small fishing village in pre-colonial times, this area—now the historic old town neighborhood of the city of Kochi—belonged to the Portuguese for much of the 16th and 17th centuries, then to the Dutch for a little over a century, then to the British until India’s independence in 1947. For all that time, the waterside spot served as an important port along the spice route, with Chinese and Arabian traders sailing through to pick up sandalwood, cloves, cinnamon, pepper, and other local goods. Today, Fort Kochi features myriad reminders of all who have lived and worked here: the Dutch cemetery, Koonan Kurish Old Syrian Church, and the 16th-century St. Francis Church, the Mattancherry Palace (aka the Dutch Palace), colonial Parade Grounds, still-in-use Chinese fishing nets, and the painted tiled-lined Paradesi Synagogue, built in 1567 and considered the oldest active synagogue in the commonwealth. The Indo-Portuguese Museum and Southern Naval Command Maritime Museum provide more context, while Fort Kochi Beach—with its colonial-era bungalows, Arabian Sea strand, and food stalls peddling the day’s fresh catch—draws both locals and tourists. Architecture buffs will love historic sites like Thakur House, Bastion Bungalow, and David Hall, many of which can be spotted from a stroll along breezy Church Road.

In a remote spot off Vancouver Island in British Columbia, surrounded by rain forest, mountains, and beaches, the Clayoquot Wilderness Retreat first opened in 1998 as an overnight floating lodge experience; since then, it has grown into a luxury tent retreat. While the camp has a rugged outpost atmosphere, with huge stone fireplaces and a long wooden cookhouse, it’s an outpost with every possible luxury: from white linen tablecloths and polished silverware to soft comforters and high-thread-count bedding.

The 40 year old hotel has just undergone a $85 million renovation and is in tip-top shape. But aside from that, what makes this place so unique are the cool people that work there. It’s a place that values humans, and their ideas, including some of the more silly ones... For example, there’s Yappy hour (one of my favorites!), where you’re invited to bring Fido to the golf course for sun–downers. Drinks for the two-legged patrons, and a specially designed menu of snacks for the furry, four-legged ones, courtesy of Executive Chef Daven Wardynski!. Human food all over the resort was out-of-this-world amazing, too. I say that somewhat regrettably, as I put on 5 lbs in 48 hours. Here’s a chef, sort of a renaissance man, that makes some seriously good food, creates the Sprouting Project, and, if that’s not enough, engineers smokers for all sorts of things that never imagined they’d end up in one. Iceberg lettuce? Yep. Oh, and the really cool presentation pieces for deviled eggs? Chef made them, because he couldn’t find the right plate. Omni Amelia Isalnd is a great place to relax, eat, play tennis, play golf, eat, go paddle boarding, kajaking, eat, get a spa treatment, oh yes, and you guessed it: eat! __________________________ A warm thank you: My Amelia Island experience was courtesy of Omni Resorts Amelia Island Plantation #MeetMeAtAmelia

Botswana’s most famous crafts are baskets woven from fan palm fibers. They are dyed with natural pigments: blue from fever-berry leaves, dark brown from magic guarri shrubs, and yellow from the roots of red star apple trees. Some baskets take a month to make. Nearly all lodges sell baskets, but you can also purchase them online.

Downshift on this groovy Gulf Island, just a 35-minute seaplane ride from the city. Here, artist studios abound, as do makers of artisanal food and beverages. Classic stops include the summertime Saturday Market, the Blue Horse Folk Art Gallery, and the farmstead tasting room at Salt Spring Island Cheese. Hikers can get their fix at Ruckle, a lovely provincial park with 4.3 miles of coves, tide pools, and rocky headlands, while scuba divers can drift offshore, admiring octopuses and lacy fields of plumose anemones. No car? No problem. The islands have a designated hitchhiking program; just wait for a pickup at the “Car Stop” signs.

The Coronado Bridge links San Diego to Coronado Island—and the present to the past. In the span of just 2.12 miles, you’ll travel from the digital age to a century when “electrified” hotels were practically unheard of. When the Hotel Del Coronado debuted in 1888, its electric lights and telephones made a sensation—as did its resplendence. In 1892, a young guest named Noel proclaimed in a letter to her family back east that “the red and the white between the bluest sky and the bluest water is like a beautiful dream in a fairy story.” Legions of A-listers have checked in ever since, as a who’s who of vintage portraits attests. But while a stay here is delightfully nostalgic—featuring bike rentals, beachside cabanas, and evening clambakes—the 757-room hotel doesn’t live entirely in the past. Take advantage of its upscale spa, spin classes on the beach, and restaurants serving updated takes on coastal cuisine along with creative cocktails. In the historic Victorian Building Suites, you’ll find modern coastal-chic interiors, streaming TVs, and, of course, Wi-Fi. The Beach Village Suites include additional modern luxuries—like a Sub-Zero fridge and dedicated concierge to help you fill it.