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The recreational cannabis industry is budding across the country—but the issue of where to enjoy marijuana publicly is still a work in progress.

Transport yourself to the City of Light with these movies about Paris—no plane ticket required.

The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

Enjoy moose stew, remote national parks, and towns only reachable by boat on a circumnavigation cruise.

From castle-like mountain resorts to rain forest retreats, these are the hotels in Canada to book right now.

Sometimes, the most enchanting experiences can be found outdoors.

In honor of those who served, stop by these museums around the country.

A new movement balancing preservation and accessibility empowers people with disabilities to more easily explore national parks and public lands.

Plus a bonus hotel in New York’s Capital Region worth adding an extra hour to your drive.

As news emerged this week of two very promising COVID-19 vaccines—one from Moderna and one from Pfizer—experts discuss what travelers can realistically expect in the coming weeks and months.

More than 50 airlines now let economy passengers bid on premium seats. Here’s how upgrade auctions work, what they cost, and when the strategy is actually worth it.

Located on Monterey Bay, the new Fort Ord Dunes State Park campground is slated to be bookable in 2022 and will be the first coastal campground to open in California in 30 years.

Community consciousness and sustainability define a trio of beach hotels on Sumba, an island known for its pristine beaches, remote villages, and ancient rituals.

In travels across the country, contributing writer Latria Graham gains a deeper understanding of places by digging into their lesser-known stories.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.