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From Cuba to Thailand, these are the local rules you’ll need to know before you try to flag down a ride. Plus, some general tips for hailing a cab anywhere.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

From new-school candy bars to chocolate sauce worth eating with a spoon, these are the sweetest highlights of this year’s Good Food Awards.

The tourism expert helped turn South Carolina’s largest city into an internationally acclaimed destination.

The “Edge” in New York City’s Hudson Yards real estate development opened to the public on March 11. Here’s why it’s worth visiting.

The Chicago Architecture Center now makes its home in the last skyscraper designed by midcentury modernism pioneer Ludwig Mies van der Rohe. AFAR got a behind-the-scenes tour.

Wolves, avalanches, and months of solitude: a glimpse into life in the Caucasian wilderness.

Strolling sandy beaches, fishing deep waters, watching the sun go down with a margarita in hand:

Do a deep dive into local European cuisine on an expert-led day tour.

Adventurer Erik Weihenmayer spent six years preparing to solo kayak the stretch of the Colorado River that passes through the Grand Canyon—home to some of the country’s most notorious rapids.

They’re some of the safest places to travel—and some of the most beautiful, too.

When you’re ready to travel, these lodgings offer a quintessential island escape.

The deliciously messy dish is to Mexico what pulled pork is to the American South.

The Florida Keys, Miami and Walt Disney World are all welcoming back travelers. But before you throw your weekender bag over your shoulder, read up on Florida’s latest coronavirus case numbers.

In Ireland, Leap Day is the day to turn the tables on proposals.