Search results for

Just across the U.S. border, Canada’s bountiful river valley offers a crowd-free culinary escape full of organic wineries, acclaimed cideries, and farm-to-fork dining experiences.

The coziest way to spend a spring day in Montreal’s snowy countryside is at a “cabane à sucre,” or sugar shack, where maple syrup is made and hearty feasts are on offer.

This trail through Québec offers a scenic journey through fjords, waterways, and coastal villages, with whale watching, road trips, and outdoor adventures.

As U.S.–Canada relations remain strained, a charming Québec tourist region has launched a campaign of reassurance and acceptance.

One writer discovers the joys of slow, sustainable EV travel in a lesser-visited corner of Québec.

Go behind the scenes with chefs from Québec, Poland, Malta, and Finland as they share insights about their country’s comfort foods and culinary legacies.

If the idea of gliding down a mountain among crowds doesn’t appeal to you, you’re not alone.

For the first time, historic line Cunard is transporting its tradition-rooted rendition of cruise ship sailings to the turquoise waters and white-sand beaches of the Caribbean on board the Queen Elizabeth.

Ponant’s “Le Commandant Charcot” is the world’s only Polar Class 2 passenger ship capable of navigating through dense, dynamic fields of floating ice. For the first time, it’s bringing passengers to Canada’s St. Lawrence and Saguenay Rivers in winter.

Another cruise line has shuttered in the wake of the pandemic. Experts weigh in on how to best insure your cruise booking in the case of financial default.

The well-established 10-day plan, named Operation London Bridge, has been set into motion.

Soup dumplings, dim sum, and hot pot—need we say more?

The hydrogen-powered rail will only emit water vapor while shuttling between destinations in Canada.

Make the most of your readerly passions at these global cities recognized for their vibrant literary communities.