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Amenities and even upgrades can often be purchased at a price. Time, however, is a finite and priceless resource. Here is how one company is helping its travelers maximize their vacation time, and enjoy every moment of their trips.

Two hundred days of winter. Two whole months where the sun never rises above the horizon. Temperatures that can drop to 20 degrees below zero. Welcome to Finland, the “Happiest Country in the World.”

With everything from jagged peaks and rushing rivers to hot springs, geological wonders, and a dark sky park, Colorado promises endless adventure.

It’s not just the winding trails and desert vistas that make this an ideal winter cycling destination.

Overview

A food expert and frequent flyer shares how she eats healthily while traveling —and how you can too.

A very small but growing group of outfitters is investing in clean energy projects to fully offset their climate impact.

Confused by the tweaks airlines are making to loyalty programs lately? Well, buckle up and break out a calculator.

Overview

On the southern tip of Norway’s coast, the aptly named “Under” restaurant offers fine dining among the fishes.

Health passports. Robots that clean airports. Masks worn . . . everywhere. The future is now.

Whether you’re a prodigy or can’t find middle C, these packable music-makers will satisfy your inner troubadour.

In the 1800s, so many residents of Martha’s Vineyard were deaf that they created their own sign language. As a deaf traveler, I took a road trip to see how visitors can experience that legacy today.

For travelers who are fans of fine food, spring offers a bounty of evocative cookbooks. Here are eight of our picks.

Despite claims that the country won’t welcome international travelers until 2021, South Africa’s private tourism sector is aiming for a September reopening.