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Built into rocky cliffs that tumble down to the sea, Hotel Santa Caterina is the embodiment of Amalfi Coast dreams. Bougainvillea blooms adorn corners of the 19th-century mansion, while lush terraced gardens teem with citrus trees and vine-covered pergolas. Public spaces are decorated in an elegant Mediterranean style, peppered with antique pieces and sweet details such as hand-painted majolica tiles, while light-filled guest rooms and suites feature Bulgari toiletries and balconies with sea views. Elevators are on hand to whisk guests down to the beach and a saltwater pool, where chic loungers and parasols line a stone sundeck and uninterrupted vistas lurk around every corner. You’ll find classic Italian fare and fresh seafood on the menu at the beachside bar as well as two restaurants, both of which spill out onto terraces. Even the spa offers a dose of local flavor with a signature Amalfi gold lemon massage. The Gambardella family has owned the property for generations, which may account for the consistently charming service and the loyalty of guests, who return year after year.

Why we love it: A laidback but luxurious coastal retreat set in one of Southern California’s loveliest villages

The Highlights:
- Comfortable, light-filled rooms with private balconies
- Outdoor dining with ocean views
- A beautiful beach just a short walk down the hill

The Review:
Self-described as “your home by the sea,” L’Auberge Del Mar feels more like a mansion plucked from a Nancy Meyers movie. The immaculate property comprises 121 estate-style bedrooms set around a central pool and dining terrace just steps from a textbook SoCal beach. Rooms are full of welcoming touches—plush bedding, marble bathrooms, private balconies or patios, and carefully curated books on local topics—while facilities include several upscale dining and drinking options as well as two tennis courts, a 24-hour fitness center, and an award-winning spa. The hotel even welcomes dogs—and remembers them from previous visits—adding a personal touch to every stay.

Stop by the Living Room for cocktails and regular live music, savor fish tacos at the outdoor Shoreline restaurant as the sun dips into the Pacific, or end the night by the firepits at Bleu Bar. During the day, head to nearby Powerhouse Park and Beach for surfing, swimming and sunbathing, or Torrey Pines State Natural Reserve for hiking. Both Del Mar village and neighboring La Jolla offer upscale shopping and dining, and San Diego is less than 30 minutes on the freeway. Should you wish to stay closer to “home,” there are Electra Beach Cruisers available to rent as well as a village shuttle that covers a one-mile radius around town.

Why we love it: A boutique stay in Faubourg Marigny that’s full of history, character, and style

The Highlights:
- High design mixed with historic details
- A restaurant from a James Beard–nominated team
- Character-filled common spaces like the parlors and sun room

The Review:
Located in New Orleans’s culturally rich Faubourg Marigny neighborhood, the 71-room Hotel Peter and Paul comprises a historic church, rectory, schoolhouse, and convent, all built in the 19th century. When converting the site, local resident Nathalie Jordi and New York–based interior design firm ASH NYC took pains to preserve original features like cypress wood moldings, stained glass windows, and marble fireplaces, while adding signature details like antique chandeliers and custom rugs handmade in India. As a result, each guestroom has a personality all its own, evident in touches like canopy beds, Italian linens, and trays of locally sourced snacks.

That love for local eats extends to The Elysian Bar, where the team behind James Beard–nominated wine bar Bacchanal serves regionally focused fare like roasted Gulf shrimp and braised beef short ribs, and Sundae Best, which offers small-batch ice cream made with seasonal, locally sourced ingredients. Also on site is a cheery cafe for coffee and pastries; two grand parlors for reading the paper in a vintage rattan chair; a sun room modeled after Claude Monet’s Giverny home; an amber-hued bar serving low-proof spritzes for aperitivo hour; and a tranquil brick courtyard lined with palms, ferns, and vines. More impressive still is the decommissioned Catholic church, designed by famous New Orleans architect Henry Howard. Here, the hotel hosts a mix of private and public events, from weekly concerts to yoga and floral design classes.

Why we love it: A seaside sanctuary that marries high design with local adventure

The Highlights:
- The mix of Mediterranean and mid-century California style
- Working record players and vintage vinyl libraries in place of TVs in guest rooms
- Complimentary morning yoga, plus an “Adventure Collection” full of bikes, kayaks, surfboards, and hiking and snorkeling gear

The Review:
Opened in 2018, Hotel Joaquin pairs downtown cool with coastal elegance. The property comes courtesy of Paul Makarechian, who grew up in Orange County and now owns Auric Road, a collection of “petite resorts” that also includes Korakia Pensione in Palm Springs and Sonoma Coast Villa Resort & Spa in Bodega, California. Once a roadside motel, Joaquin now blends elements of St. Bart’s, the Mediterranean, and mid-century SoCal beach culture for an exclusive yet relaxed feel, with curated artwork and vintage finds around every corner. Light floods the guest rooms, some of which have balconies and private patios (book La Vue for the hotel’s only picture window, framing views of the ocean and Catalina Island). Each room also includes a working record player and vinyl library, as well as Anichini linens, Le Labo bath products, and artisanal snacks curated by Farm to People. The bathrooms pull out all the design stops with imported marble, hand-painted tiles, and brass fixtures.

At on-site restaurant Saline, guests can enjoy smoothies and other light fare for breakfast, wholesome salads and sandwiches for lunch, and Mediterranean-inspired share plates for dinner, along with house spritzes and creative cocktails all day long. When not lounging at the pool, take advantage of the hotel’s Adventure Collection, which includes complimentary surfboards, diving gear, bicycles, and more for exploring Laguna Beach. Should you prefer to hang on the beach, hotel staff will even set up your chairs, pack you a picnic, and deliver water sport equipment to Shaw’s Cove, just a two-minute walk from the property’s garden gate.

Note: You must be over 21 to reserve a room and at least 18 to stay at Hotel Joaquin. Service animals only.

Nick’s is a Southern California institution, with coastal locations in Long Beach, San Clemente, Manhattan Beach, and Pasadena. The Laguna outpost has the others beat, however, thanks to its perch just across the street from Main Beach. Diners can head here after a long day in the sun for delicious takes on classic American dishes, from buttermilk fried chicken and San Francisco cioppino to rib eye melts and cheeseburgers with Thousand Island dressing. Whatever you choose, pair it with a house cocktail (you can’t go wrong with the jalapeño-watermelon margarita) as you watch the sun set over the Pacific.

Every day millions of people walk down Istanbul’s famous Istiklal Street unaware of the nearby terrace restaurants offering magnificent cuisine and divine views of the Bosphorus Strait—among them, Divan Brasserie Beyoğlu. Opened in 2014, the restaurant excels in plating timeless recipes with modern touches. Take a seat here for lunch or dinner and peruse a menu of regional dishes such as the Albanian-style liver and pan-seared lamb served in eggplant puree along with gourmet pizzas, beef burgers, and seafood dishes. Istanbullus (Istanbul residents) will say you haven’t dined in Istanbul until you’ve dined at a rooftop terrace overlooking the city. Do them proud at Divan Brasserie Beyoğlu. To find it, look for Koć University on Istiklal Caddesi and follow the discrete signage and let the glass elevator take you the rest of the way.

Reina, with its sublime ambience, elegant style, and idyllic setting, is the place to go to kick up some classy heels right on the Bosporus. Dress to impress, and come dine on a selection of international dishes at one of the four restaurants—before retreating to the bar for wine, beer, cocktails, or top-quality spirits. When the clock strikes midnight, the venue becomes a vivacious nightclub. Reina’s prestigious reputation has lured its fair share of A-list celebrities including supermodel Gisele Bündchen, actors Daniel Craig, Salma Hayek, Uma Thurman, Jennifer Lopez, and musicians Bon Jovi, Sting and Lionel Richie. Bookings are essential and gentlemen, if you’re single and planning a night at Reina, do ring ahead. Most of the elite clubs in Istanbul are apprehensive about allowing entrance to groups of men without ladies by their side. Photo provided by Su Entertainment Group.

Bouchon Bakery, with its origins in Yountville, California, and under the aegis of world renowned chef Thomas Keller of the French Laundry, now has three locations—and, lucky enough for Vegas, one of them is on the Strip. The menu is classic French bistro, done extremely well, and with a carefully selected (and extensive) wine list to match. It’s also open for breakfast & brunch.

Arriving alone and hungry in the Philippines, I checked into my hotel and immediately asked for a dinner recommendation. After some thought by the staff, I was directed to Zubuchon for some authentic Filipino food; but not just any food: Lechon. And not even just lechon, but what Anthony Bourdain suggested is the “best pig...ever.” This perfectly prepared pig keeps its moisture generously covered and insulated with a layer of pork belly fat. Unfortunately, for some reason, I was not able to purchase a piece of pork less than ½ kilo. So, that is what I ordered. Perhaps I should have given the menu a closer look and ordered from the selection of “Fast Meals” that appear to be better suited for one. Before I ran off with my ½ kilo of pig, the server suggested I also try a Kamias Shake which paired with the pork better than any wine pairing I have had with a meal! The tart, but not quite sour, beverage brought out all the nuances of the lechon. Back at my hotel, I was unable to stop myself from eating all ½ kilo of meat - and heading to bed that evening completely stuffed. Try the lechon in the Philippines. And make sure you have Zubuchon at least once!

Driving around the southern roads in the North Island often lulls you into believing that this pocket of New Zealand is mostly rural farmland with more sheep than you could ever imagine. Once leaving the comfort of the Wairarapa wine region, it doesn’t take long for the rolling green hills, budding vineyards and gentle mountains to fade into something a bit more wild. Reminiscent of the volatile South Island, the winding ocean road that leads to the famous Cape Palliser Lighthouse is anything but calm. Frequently washed out from behemoth waves, you’ll witness a few groups of houses on a narrow road that barely pass for towns before heading on towards the lighthouse. Normally there is a large seal colony that inhabits these rough waters that will give you a show if you get too close. But don’t worry, you will smell them long before seeing them. Perched high on the rocks overlooking the turquoise rough waters, the lighthouse monitors the cape offering unparalleled views that remind you that this southernmost point of the North Island truly feels like the end of the world.

One afternoon, I went to the top of Northcliff Hill by the Water Tower with my brother and cousin on a random outing. From up there you can see the whole of Johannesburg. A full 360 degree view all the way to the Magaliesberg mountain range! If you go, park at the bottom of the hill and trek up to the top. Don’t forget to pack some drinks and snacks for an awesome sundowner experience!

Located in the trendy 70 Juta Street complex, Parooz Fashions is stocked and run by an awesome young lady named Roxy. Frequented by top local celebs, the store has a wide range for all tastes, so as a visitor you should walk in and ‘Parooz’ the store, then grab something stylish that catches your eye and kit yourself out from head to toe in some awesome threads!

If one is going to throw around the word “iconic,” let’s make sure it’s used appropriately. As with Zuni. The awkwardly shaped restaurant—it’s in a narrow storefront with wider spaces on the mezzanine—was opened in 1979 by Billy West. West’s best move was hiring chef Judy Rodgers in 1987. She put in a brick oven—and thus the Zuni roast chicken was born. This dish, more than any other (except perhaps the Caesar salad), defines Zuni. The chicken is roasted in the brick oven and served over a bread salad: greens with chewy bread croutons. Simple, perfectly cooked, and seasonal. Rodgers died in 2013, but the restaurant soldiers on without her. The menu changes with the season and with what the local farms are growing, and will doubtless explain the provenance of your meat. Rodgers, along with her peer across the bay, Alice Waters, pioneered California cooking, and the cooks who have passed through here have gone on to define today’s vibrant restaurant scene.

Union Station is as stunning as it is rich in history, and continues to be a vital hub for L.A. rail, metro, and bus transport. On the outside, the building resembles an art deco riff on the old California missions; inside, the inlaid travertine and terra-cotta floors show the sort of detail work so rare in modern depots. Local tip: Settle into one of the giant leather chairs in the cavernous waiting room and immerse yourself in the city’s seedy side with Chandler’s noir classic, The Big Sleep. (Without a ticket you can’t enter the waiting room, but you can at least enjoy the Navajo patterning on the station floors.)

“I am a song, I live to be sung, I sing with all my heart!” Pay your respects to the man who penned “Rocky Mountain High” and spent a lot of time in Colorado. The John Denver Sanctuary is a quiet cluster of carved boulders and monuments, located along the Roaring Fork River, near the Aspen Art Museum. Many of the singer’s famous lyrics are carved into the stone, which you can read as you listen to the creak rush by. Fans gather at the sanctuary every year on October 12, the anniversary of Denver’s death (Denver died in 1997, in a plane crash off the coast of California).