Search results for

It was touch-and-go at moments, but 2017’s wildfires spared the lodge at this iconic waterfall in the Columbia Gorge, 30 miles east of downtown Portland. The stone structure at the site of the 620-foot, two-step falls was built in 1925, ten years after Multnomah Falls Park was dedicated. It’s an easy, paved hike up to the Benson Footbridge, situated between the upper and lower falls. On weekends and in the summertime, traffic can be a bear, so plan accordingly, either by arriving early or by taking advantage of the Gorge Express bus service, which departs regularly from the Gateway Transit Center in Portland.

Completed in 1614, Johannisburg Palace is one of the most important Renaissance castles in Germany. Located along the Main River, the immense, four-winged complex served as the second residence of the archbishop-electors of Mainz until 1803. Today, it’s home to innumerable cultural and historical treasures, including a unique collection of cork architectural models called Bringing Rome Across the Alps. The State Gallery displays early German and Dutch paintings, with a special emphasis on Lucas Cranach the Elder, while the Princely Apartments offer a fine array of neoclassical furnishings. In the Palace Church, modern technology brings the Renaissance altar to life in a new way, using light and sound installations to highlight the 31 alabaster sculptures and almost 150 relief figures. Also not to be missed is the Palace Museum, showcasing the history of Aschaffenburg, as well as the gardens, where the fruit trees and flower beds are particularly splendid in summer.

Sitting pretty on the banks of the Kamogawa River, the Ritz-Carlton Kyoto is a luxurious alternative to the traditional ryokans that dominate the area. Guestrooms are minimalist yet plush, with giant windows, in-mirror TVs, soaking tubs, the requisite high-tech Toto toilets, and locally made bath products. Wellness facilities range from a spacious spa to a 20-meter pool, while dining options include a Japanese restaurant serving kaiseki dinners, an Italian spot with a cheese-and-charcuterie cellar, and a Pierre Hermé patisserie. Although cocooned in a quiet setting, the hotel is conveniently located with walking distance of the downtown area, making it a favorite of affluent tourists.

Carved into cliffs of Ojo Alamo sandstone, this unconventional hideaway was originally intended to be an office for geologist (and owner) Bruce Black. Now, it’s the perfect place for adventurous travelers to engage in Flintstonian fantasies.

Overlooking the La Plata river valley, the cave and its two patios afford views of the Four Corners—Colorado, Arizona, Utah, and New Mexico. The cave itself is about 1,700 square feet, with a central stone pillar anchoring the main living areas: living room, dining room, kitchen, and kiva, or traditional ceremonial room, with traditional horno (fireplace). The separate master bedroom has a queen bed and a bathroom with a waterfall shower and Jacuzzi.

The cave is stocked with an assortment of DVDs and CDs, and while you can get cell service, there’s no Wi-Fi. Your neighbors are squirrels, chipmunks, ring-tail cats, and hummingbirds.

Around since 1692, Spier is one of the oldest and best-known wineries in Stellenbosch. Not only does this historic estate continue to receive accolades for its wine, it’s also become a hot spot for travelers thanks to its family-friendly atmosphere. Visitors can easily spend anywhere from a couple hours to an entire day enjoying all the activities Spier has to offer, from picnics on the lawn overlooking the Eerste River to self-guided walking tours of the property. There’s also a farm-to-table restaurant on-site, as well as an outdoor playground for children. For something unique, book the “Eagle Encounter” program to learn how the estate rehabilitates wounded birds and uses them for natural pest control, or take an evening Segway tour of the vineyards, followed by a sunset tasting among the vines.

Glockenbachviertel, one of Munich‘s prettiest neighborhoods, is located south of the city center and next to the Isar River. Formerly home to the city’s Jewish community and millworkers, Glockenbachviertel was the center of Munich’s gay and lesbian community in the 1980s. In recent years, rapid gentrification has morphed this area into Munich’s most luxurious neighborhood. Quiet streets are lined with beautiful residential buildings and there are plenty of beautiful bars, restaurants, and shops. Take a stroll in the evening or do some shopping before dinner. Don’t miss Hans-Sachs-Straße and its fun boutiques, cafes, and bistros with outdoor seating. One of my favorite meals during my trip was at Das Kranz, a stylish restaurant that focuses on organic produce. The menu changes weekly to take advantage of seasonal, local ingredients. The flavors are fresh and the presentation is beautiful. The fun, relaxed atmosphere (with outdoor seating in summer) further adds to an enjoyable meal.

On the banks of the Macal River, at the edge of downtown San Ignacio, you’ll find a sprawling Saturday market where everything from shoes and clothing to housewares and fresh produce is for sale. Local people shop for supplies and gather to catch up on gossip at the food stalls. The market is somewhat divided between produce sellers and souvenir vendors, but as the market has grown, the separation seems to have floundered a bit. Leave enough time to wander every aisle and stall to ensure no gem is left undiscovered. Locals recommend the tacos and pupusas as the best choices for lunch, and the snow cones topped with evaporated milk for a snack. Buses also park just next to the market in a dirt lot, so transportation is not difficult if you’re coming from outside of town.

The Château de Modave sits, perched on a rock, 60 metres (200 feet) above the Hoyoux river in the province of Liège, Belgium. While it is open to the public all summer long, my favourite time to visit this pretty castle is during the Christmas season. For the holidays, the chateau invites local florists and decorators to style its period rooms. While some of the concoctions are rather outlandish (think more gold and feathers than you can shake a wand at) some are traditional and festive. You can still explore the castle during the summer months and it’s well worth a visit for the view alone. You can also explore the extensive grounds and gardens.

Once upon a time, Europe (mostly Switzerland, France, Belgium, and the UK) dominated the chocolate market and through aggressive marketing and downright colonialist extraction methods, became erroneously known for being the world’s experts on cacao, yet cacao came from South and Central America and didn’t grow anywhere near Europe. Recent years have seen the best chocolate rightfully return to the source where it originated—Peru, Ecuador, Colombia, and Venezuela, where a boom of quality chocolate has replaced reimported European milk chocolate sold to those cacao producing countries for generations. But Switzerland is back in the game with this excellent new chocolate shop by local food expert Dieter Meier and his patented cold pressed extraction method that brings out the botanicals and nuances of these sourced cacaos in ways other chocolate manufactures cannot. The results are Cuban, Bolivian, and Guatemalan single bean bars ranging from white to 80% dark that are unlike anything else on the market. The tiny shop overlooking the Limmat River opened in December 2017 and is not cheap, but worth every rappen for its exquisite expression of flavors.

Quinta do Portal is a Portuguese and independent family company that has embraced with passion the concept of Boutique Winery, and is dedicated to the production of DOC Douro wines, premium quality Port wines and Muscat. The family MansilhaBranco, owner of Quinta do Portal, is a producer of wines in the Douro Region since immemorial times (the first reference we have dates back to 1477) and has always been linked to its key moments, such as the establishment of the General Company for the Agriculture of the Alto Douro Vineyards on the 10th September 1756, which originated the first demarcated region in the world, led by Frei (Brother) João de Mansilha. At present, the agricultural heritage consists of five Farms (Quinta do Portal, Quinta dos Muros, Quinta do Confradeiro, Quinta da Abelheira e Quinta das Manuelas), located in The Pinhão River Valley, adding up more than one hundred hectares of vineyards (247 ac.).

After the great national and international success of the Ameal wines, a new project was born in Quinta do Ameal, the brand new Ameal Wine & Tourism Terroir. The renovation of several old houses of the property was completed in May 2014. These houses and suites are fully equipped and decorated so guests can enjoy of all comfort without leaving the Quinta. Quinta do Ameal has a total of 30 hectares within its granite walls where a little less than half, 12 hectares, is planted with a totally organic vineyard that produces exceptional grapes for the production of wine: The Ameal “Clássico ", Ameal “Escolha”, Ameal “Sparkling” and “Special Harvest”. The remaining area consists of a fantastic and unique forest of 8 hectares consisting of a huge variety of trees including stone pines and oaks aged more than 200 year’s old. Beautiful gardens and over 800 meters besides the river Lima complete this magnificent set.

The original settlement of Capena was founded on the site nowadays known as La Civitucola, some three kilometres north of present-day Capena. Ancient Capena was a thriving town, situated close to the Tiber river and the sanctuary and commercial hub of Lucus Feroniae, from the time of its foundation in the Iron Age to the end of the Roman Empire. The Capenati were one of the Italic peoples that prospered in Lazio before the advent of Rome. They wer then conquered by the Etruscans and later the Romans. The modern town is a lovely medieval village with a rural feel and a beautiful historic centre perched on a tuffaceous rock. It is a calm place to stay and only short distance from Rome, the perfect place for the tourist that prefers to go `off the beaten path` and discover the local traditions.

Just a few hours north of Lima, you can visit the sacred city of Caral-Supe, an ancient archaeological site that marks the earliest known instance of complex civilization in the Americas. The ruins at this UNESCO World Heritage Site date to approximately 3,000 B.C., and they are remarkably well-preserved for their age. Caral was almost certainly developed by a highly religious society, as evidenced by the stone monuments and pyramids, the the sunken circular courts, and the remnants of homes that likely belonged to the city’s elite. The physical setting is as striking as the cultural setting: the 626-hectare city is perched on a dry desert terrace overlooking the lush Supe River Valley, framed by mountains, close to the sky. You can hire a tour or take a car to visit this site on a day trip from Lima.

The intimate, dimly-lit setting of Lodi – the Garden Restaurant provides the perfect place for a romantic rendezvous or a business dinner. There’s a beautiful outdoor deck that overlooks the lush Lodhi Gardens or you can opt for the cozy confines within. The food is absolutely something to rave about, bagging the award of one of the best restaurants in Delhi. You’ll find all the Mediterranean staples like hummus, tabouli, shish taouk, and shwarma, but their specialties are Pistou Soup and River Sole Steak Creole. It’s one of the very few places in Delhi that serve actual beef, so feast your senses on real steak. And the best of all is the dessert menu — it’s killer! There’s also live jazz bands for your entertainment, usually on the weekends, but call before you go to check. You’ll come in hungry and leave happy!

Cave tubing is one of the most popular adventure activities in Belize. Like so many things in the country, it is another chance to learn more about Maya culture. In Maya mythology, caves were the entrances to the underworld, known as Xibalba. A rough translation might mean “place of fear,” but there’s no reason to worry these days. Cave tubing requires safety gear and is always done in groups with respected guides who are trained in safety and proper procedure. There are many options for cave tubing companies at Caves Branch and many have been leading tours since 1995. Pick one, go through the safety training, don a slick-looking helmet and life vest, grab an inner tube and you’ll be ready for your adventure down the river into a cave. Best conditions for the experience don’t involve heavy rainfall, so occasionally tours can be canceled, but your operator will judge whether it’s wise to still depart or not. As all companies have to adhere to safety requirements instituted by NICH, there’s no need to worry.