Search results for

These ice cream shops are anything but vanilla.

Because so much was slated to open across Japan in time for the Tokyo 2020 Olympics, this past year saw a number of Kyoto newcomers.

Community activist, organizer, and restaurateur Reem Assil on the power of investing in people.

Godubai’s fascinating, detail-oriented tours allow for an unforgettable voyage into the past, present, and future of the United Arab Emirates.

The idea for this project started in 1872—well, sort of.

In northern Italy, a new planetarium will deliver a memorable view of the Milky Way.

Travelers flying from Nassau, Bahamas, can now use their TSA PreCheck privileges to get through airport security faster when flying back to the U.S.

AFAR’s special cruise correspondent recently cruised from Aqaba in Jordan to Athens on the newly launched superyacht “Emerald Azzurra.”

The French capital may be better known for croissants or croque monsieurs, but the city offers many tasty Haitian dishes.

Hotels can introduce their guests to the creativity that surrounds them—and reveal canvases visitors may not otherwise see.

Infectious disease experts weigh in on the safest approach to travel after the federal mask mandate was abruptly dropped last week and as COVID cases are on the rise again.

One of the country’s most anticipated Indigenous restaurants leads a revival of the Midwestern city’s diverse food scene.

With world-class design, inspired meeting spaces, and distinctive culinary offerings, Signia by Hilton offers travelers exceptional guest experiences in some of the most sought-after urban and resort locations.

Starting tomorrow, the island nation will no longer require travelers to have a negative COVID-19 test to visit.

A new visitor center and museum are opening at the Calanais Standing Stones on Scotland’s Isle of Lewis, making a visit to these 5,000-year-old stone structures much more enticing.