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While mandatory COVID-19 tests for domestic flights was being “actively” considered, the Biden administration has paused consideration of domestic travel restrictions for now.

The coziest way to spend a spring day in Montreal’s snowy countryside is at a “cabane à sucre,” or sugar shack, where maple syrup is made and hearty feasts are on offer.

Blessed with a subtropical climate and two new airline routes, Bermuda is an escape to consider this spring.

Día de los Muertos is celebrated to honor the lives of ancestors and to acknowledge the ever-revolving cycle of life and death.

A growing number of airlines are trialing free Wi-Fi on flights—for a limited time, at least.

“Glass In Bloom” presents an impressive snapshot of artist Dale Chihuly’s body of work, with masterpieces curated from a period spanning more than 50 years.

The new Lotte Hotel Seattle is a design-driven retreat with historic roots in the heart of the city.

A former 19th-century stagecoach stop is reborn as the Inn at Mattei’s Tavern, Auberge Resorts Collection, in the heart of California’s Santa Ynez Valley wine country.

The James Beard Award–winning food writer digs into his Colorado roots and the places that make him feel at home.

The newly launched ‘Pure Amazon’ from high-end operator Abercrombie & Kent takes guests on the ultimate floating safari through the lush, flora- and fauna-filled Peruvian Amazon rainforest.

Progress is being made on flight refund requests and travel expense reimbursements, too. But will Southwest be able to retain its loyal customer base following its epic operational meltdown?

For years, writer Sally Kohn didn’t stress about how the world perceived her relationship with her partner, Sarah. But then they started traveling with their kid. Suddenly, every interaction mattered.

When there’s snowfall, heavy rain, a big storm, or extreme winds, here’s how airlines decide which flights to operate and which ones to cancel or delay.

Timeless icons, next-gen retreats, and private island hideaways—this is the Caribbean at its finest.

Get your fix of the drink and its history on a special tour through Scotland.