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Two lanes, five days, nine tunnels, and endless diversions on this scenic drive through Virginia and North Carolina.

AFAR’s co-founder tips his hat to the talented individuals who make up our travel community.

Here are our tips for how to plan (and enjoy) a successful family vacation for all ages.

Adventures by Disney, in partnership with AmaWaterways, is one of several options for family-friendly river cruises in Europe and beyond. A writer tested the experience out with her family—here’s what to expect.

California’s Central Coast is an underrated corner of the state.

A former child prodigy travels to Spain to revisit the instrument of her youth—and to learn flamenco guitar from the tocaoras playing to the top of the male-dominated world.

An acclaimed food historian explores the roots of New Orleans’s cultural character through its cuisine.

Whether you’re looking for a rustic countryside retreat or a stylish urban bolthole, these are the top 15 hotels and resorts in Tuscany, Italy.

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

Now you can learn how to make pasta like an Italian nonna, meditate with sheep in Scotland, and more with the new Airbnb Online Experiences.

AFAR’s Editor in Chief Julia Cosgrove reflects on a must-read essay collection and the importance of including diverse voices in today’s America.

An unpaved road leads to a Baja of the past.

Kelli Jo Ford grew up traveling between Virginia and the Cherokee Nation in Oklahoma. A key companion on the journey? Love’s Travel Stop, where they would stop for gas, snacks—and family reunions.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.