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Be it a flask with a flashlight or scotch to your door, these gifts will make any whiskey (or whisky) fan light up this holiday season.

The new cruise line from Richard Branson will be piloted by a Canadian woman, host an LGBTQ voyage, and have midnight sail-aways. Why are we not surprised?

Each spring, the Faroe Islands closes major sites, giving access only to select volunteers doing maintenance projects. With thousands applying to participate, the program has become harder to get into than Harvard.

You’ll want to mark your calendars: Here are key dates when reservations will become available for the national parks requiring them in 2024—and how to secure a spot.

The job entails traveling around the country, eating and experiencing local life, all while being filmed for a TV documentary.

In yet another sign that Egypt is experiencing a robust renaissance, Viking has said it plans to launch a second vessel on the Nile River.

Residents of the UNESCO-protected city of Gjirokastra are calling for government help to keep their businesses afloat as pandemic pains linger.

Several of the approved destinations—like Australia and New Zealand—still won’t let travelers in.

With awe-inspiring nature and a focus on wellbeing, this German region makes for the ultimate place to relax and rejuvenate.

Infectious disease experts weigh in on who should get a vaccine booster and whether the extra shot is a good idea for travel and family gatherings.

Resy’s first Off Menu Week gives you a sneak peek to new dishes before anyone else tries them at top restaurants across the United States, from Los Angeles to New York City.

The conflict in Ukraine has travelers rethinking upcoming trips to Europe. Security experts weigh in on whether there is cause for concern.

From Vegas to the Catskills, these are our favorite spots for a mini break with the kids.

Natural sights and urban delights—Vancouver has it all.

Featuring a diverse range of landscapes, foods, and attractions, a road trip along this lesser-traveled route highlights the best of Northern California’s food and nature.