Search results for

Flagstaff, Northern Arizona‘s winter-playground-college-town, is often overlooked as visitors drive through it on their way to or from the Grand Canyon. But if you have time to linger, this town will reveal its charms. In recent years, it’s become a regional mecca for farm-to-table dining, with new restaurants repopulating its 19th-century downtown. After getting your fill of locavore dining and microbrews, work it off by going for a run or a hike up on McMillan Mesa, an ancient lava flow with superb views of the San Francisco Peaks, the highest mountains in Arizona. Buffalo Park has a two-mile loop through grassland and ponderosa pine forest, connecting to trails that go up into the wooded slopes. Remember, though, that Flagstaff is over 7000 ft/2133 m. above sea level--give yourself time to acclimate to the lower oxygen levels...

Another hallowed Capitol Hill rock venue, Chop Suey is a short walk up the hill from the Pike/Pine intersection. The performers tend to skew toward local bands, electronic, and drag shows, but one of Seattle’s most unique dance parties is Talcum, featuring the best of Pacific Northwest soul and Motown music (the name refers to the practice of sprinkling talcum powder on the dance floor for better slipping and sliding). Talcum happens every fourth Saturday, and vintage/formal attire is strongly encouraged. Most Chop Suey shows are 21+, and there’s a full bar, but no kitchen; however, you’re allowed to bring your own food inside, oddly enough. Grab a Seattle Dog, slathered with sautéed onions and cream cheese, at the hot dog cart parked out in front. Cash only, if you buy tickets at the door.

Le Bon Café is a teeny neighborhood cafe located in the shadow of the Capitol and surrounding landmarks like the Library of Congress and the Supreme Court. The café’s menu is short—pastries and breakfast sandwiches in the morning, and soups, salads, and sandwiches for lunch. Le Bon also serves up a cup of decent coffee. Nothing complicated, just simple fare that’s satisfying and you don’t have to wait long to get it or lose your wallet for it—everything on the menu is very reasonably priced by D.C. standards. It’s no wonder that this is a popular place for Capitol Hill staffers to grab a bite for breakfast or lunch. There are just a handful of tables inside and a few more outside. If you want to do some networking, Eat at Le Bon and you’ll likely be rubbing shoulders with someone who works on the Hill! Otherwise, grab something to go, head down to any of the green areas near the Capitol building, and enjoy a picnic meal.

The start of the path is quite easy to find in Friar’s Bay. Just walk North past Kali’s Beach Bar and past Friar’s Bay Beach Bar until you see a path marked by orange arrows. It should lead up a hill. (There appears to be another path that goes around the rocks lower down, but I wouldn’t recommend taking that one.) Once you crest the hill, the still somewhat clearly marked path opens wide in all directions. You get a clear view of the ocean on your left and grassy hills on your right. Cross through a fence. Walk past some old ruined condos. Meet up with a road. Wait, a road? I could have driven here? Yeah, well… the walk is pleasant and you’re at Happy Bay before you know it. And talk about “happy”! This secluded bay is often almost devoid of the throngs which plague some St. Martin beaches like Orient Bay. Here, there are practically no facilities (though they have been talking for a long time about adding some) so it just doesn’t attract crowds! It’s not as expansive as my favorite beach on St. Maarten (Long Bay) though… Anyway, once you take your pick of the many excellent spots to spend the day on this beach, it’s just a matter of deciding how much you’re going to take off. ;-)

There are no boats here, where the Han River flows into the Yellow Sea--this is the watery mine-laden western limit of the DMZ. On a trip to Korea in the mid-1990’s, one of my uncles took us to visit Aegibong, a 500-ft.-high hill that presides over the estuary. From the top of the hill we could see across and into North Korea. The first thing that struck me was the lack of trees--the mountainsides are completely deforested, except for the inaccessible fringe of riverbank. As far as we could see on this clear early autumn day, the slopes above the golden rice paddies were denuded of trees. When the wind blew in the right direction, we could hear propaganda from the loudspeakers on the north bank. A few months later, Kim Il Sung would die, and the North Korean famine would intensify; it’s estimated that up to 1 in 10 North Koreans perished during the mid-to-late 1990’s...all of this while Seoul, just to the southeast of the scene in this photo, would continue to grow into one of the most vibrantly capitalistic cities anywhere... South Korea would morph into the most Internet-connected country in the world, while the North would devolve into a place where doctors have to scrounge in the hills for edible weeds...

I love staying in a private villa home over a hotel when traveling with a small group, and Breezy Villa by Island Escapes is both affordable and impressively chic. In a secluded hillside location, complete with multiple, swaying palms for privacy and glassy sea-foam green lagoon views that are just a shade lighter than the infinity pool melting into them, it’s easy to check skinny-dipping in paradise off the bucket list when sleeping here. If naked swimming isn’t your thing, no worries, the pool is also perfect for nighttime stargazing floats. And then there is the leeward lagoon location itself -- it is super calm and you can wade for ages through calm and crystalline water here without gaining much depth. There is no direct beach access, but a series of steps wind their way down from the travertine-tiled pool terrace to a small pier where a ladder offers direct sea access. Breezy Villa’s stylish interior is equally appealing. From the arched doorways and pitched roof in the open living room and modern L-shaped kitchen to the square-shaped original ocean-hued paintings hung on either side of the front door to the Grecian-Roman columns on terrace, I love the Zen beach house meets Italian palazzo vibe. Similar-sized sleeping quarters, each featuring a unique wooden bed frame and French doors opening directly to pool terrace, make this three-bedroom home equally perfect for families, especially those traveling with a nanny. It also works well for multiple couples.

I would like to tell you about the place where you can the authentic real stuff that ordinary persons are selling on the street. An open air market called Feira da Ladra (Flee Market). It takes place around the Church of São Vicente de Fora on Tuesdays and Saturdays from 6h00 till 13h00. Here you can find everything that is characteristic about the Portuguese culture in objects, which belonged once to someone, who made it a part of their life for a number of years and now they are almost giving it away. I remember on one of my first trips I managed to grab a beautiful vintage 1940’s white linen hand braided table cloth that was custom made for the Henrique Family’s new dining room table. I got it from a middle aged woman, who went by the name of Maria Henrique who was selling a few pieces that had belonged to her grandmother. The hand sown H for the initial of the family’s last name approved for the authenticity of the item and I had no problem dishing out the incredible amount of…5 Euros.

By law, every beach in Antigua is public. But at this all-inclusive resort surrounded by 140 acres of undeveloped land on the island’s west coast, guests feel “their” beach belongs almost exclusively to them. The hotel is a 35-minute drive from the airport, and it’s accessed by an unpaved road. Seclusion is a big part of the appeal at this adults-only (except in July and August) hideaway. Its 27 minimalist but spacious cottage suites begin on the beach and are scattered up a hillside that overlooks a picture-perfect bay. All the cottages have outdoor showers, king-size beds with mosquito netting, and at least a partial view of the sea. Expect to see a lot of honeymooners and other romantically inclined couples here, but don’t expect to see much of them, except at meal times, when the foodie-approved mix of European, American, and Caribbean dishes draws out even the most recently married.

Located just outside of Santa Cruz in the heart of the Colchagua Valley, Clos Apalta Residence (formerly Lapostolle Residence) is known for its premium Chilean wine. In 2005, the Marnier family opened the stunning property on a steep hillside in the micro region of Apalta. In addition to a state-of-the-art, gravity-fed winery, they built four villas, giving wine lovers a unique place to stay. Today, Clos Apalta functions as a Relais & Chateaux luxury hotel, complete with beautiful views of the valley and its surrounding mountains. Guests can relax on their private terrace, in the lodge, or by the infinity pool, sipping house wines while enjoying the vistas. They also have exclusive access to the dining room, where chefs use produce from the hotel’s own organic garden, and tours of the owners’ wine cellar during visits to the winery.

The moment you walk into Buba’s, you feel like family. It’s easy to understand why when you consider that surrounding this blink-and-you’ll-miss-it hillside restaurant are Buba’s house, Buba’s sister’s house, and Buba’s Brother’s house across the street. Buba’s own two daughters, nephews, cousins, and other miscellaneous family either host, help in the kitchen, play dj, man the bar, or simply greet visitors from their porches with welcoming, West Indian waves. This homegrown approach extends beyond hospitality to deliciously impact the food as well. Nearly every fruit, vegetable, and herb used in the dishes at Buba’s are all grown on the sloping overgrown gardens surrounding the restaurant. The result is a quintessential island restaurant with no real set menu. Instead, expect the freshest ingredients of the day lovingly coaxed into a collection of authentic Caribbean fare like rice and peas, stew chicken, steamed veggies, salad, and more.

Conquistador Pedro de Valdivia founded Santiago here on February 12, 1541. Eventually two Spanish fortresses were erected on the hill, alongside early hermitages and Chile’s first astronomical observatory. You’ll also find one of the capital’s oldest public promenades, originally from the Spanish-colonial period—lined by the statuary, fountains, and gardens of subsequent centuries—twisting uphill through gardens and past trees that have been preserved over the centuries. These days, couples and students favor the park for long afternoons spent beneath the boughs. Don’t miss the monumental entrance, as well as a Spanish escutcheon in stone, the park’s castle, and the 360˚ city views. For those who like traditions, a blast from an 1824 cannon announces the stroke of noon to Santiago residents each day.

Located at the Schönbrun Palace before you head up the hill to the Gloriette for the view, the cake, and the coffee – you turn right and enter into one of the best zoos in Europe. The pandas, wolves, penguins and elephants and tigers are sure to please the children. For those who don’t get squeamish, be sure to check out the snakes, spiders, and insects. And even if you don’t want to spend the whole day at the zoo, take the family up the hill and turn right down the pathway to the Tyrolean farmhouse. The kids will love a look at authentic farm life and the restaurant there offers a welcome pause to the day, which you by now, no doubt need.

Seattle is mysteriously blessed with an abundance of excellent Oaxacan restaurants. If you love the savory fare at Ballard’s La Carta de Oaxaca — but not the long weekend wait for a table — La Cocina Oaxaquena, at the edge of downtown-meets-Capitol-Hill, is a welcome alternative. At happy hour (4–6pm and 10pm–12am), grab a patio table, enjoy a half-carafe of sangria, and snack on sizable small plates such as tacos dorados (rolled and fried tortillas with chicken or beef, guacamole, black beans, dried chile sauce, Oaxaqueño cheese, and crema), molotes, and pozole. If you’re not feeling adventurous, they also offer tacos al pastor and chips and guacamole. There’s a full dinner menu and the kitchen is open until midnight, so you don’t have to settle for chain-restaurant food downtown when this place is just a few blocks up the hill.

You see it while dodging massive potholes on the dirt road just a bit past the entrance to Coconut Beach Club; looming atop Goat Hill. Fort Barrington was one of the first lines of defense for St. John’s reporting ship movements to nearby Rat Island via flag and light signals. While just a lookout station, being on the front lines wasn’t easy. Fort Barrington likely saw the most action of any fort on Antigua, being captured and liberated from the French going back as far as 1652. The fort as it stands today was built in 1779 and is one of the best ruins to explore. Not only does its position atop Goat Hill provide a short but invigorating climb, there are also several rooms to explore, and the view from the top is unmatched for its sea view — blue stretches for miles.

The Moorish Castle is strategically located on one of the top hills of Sintra to defend both the local territory and the maritime access to the city of Lisbon. The castle was built around the 10th century by the Muslim populations that occupied the Iberian peninsula. The castle acted as a control tower for the Atlantic coast and the land to the north, mostly serving as an outpost for the city of Lisbon. The castle’s Muslim rule ended in 1147 when King Afonso Henrique conquered Lisbon. In 1995, UNESCO listed Sintra hills as a Cultural Landscape, World Heritage, including the Moorish Castle. Highly recommended to climb and walk along the walls of the castle, carved out of the rock, to have a panoramic view over Sintra and its castles and palaces.