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As of January 1, 2023, you’ll no longer need to go through passport control when traveling between Croatia and 26 other European countries.

One of the many mysteries of air travel is the white mist that occasionally fills the airplane cabin right before takeoff. AFAR explains the science involved.

Called Beond America, the new boutique airline aims to offer domestic flights plus service to the Caribbean and Latin America on planes outfitted entirely with lie-flat seats.

The new Maharaja Lounge marks the airline’s first of its updated lounge concept outside of India, complete with live cooking stations, a swanky cocktail bar, and art crafted from upcycled airplane parts.

Here’s when you need to hand over your device, and whether you must provide passwords when you do.

A million-dollar view—for less than $500 a night.

Once home to artists and writers, Paris’s Left Bank still delivers cobblestoned charm and leafy boulevards—and these timeless hotels will put you in the center of it all.

Waldorf Astoria opens in Costa Rica with rainforest views, spa rituals centered on Indigenous healing practices, and ambitious sustainability goals—while navigating the scale of a nearly 200-room property.

Italian officials have plans to restore a key element of the ancient amphitheater, a floor devised by the Romans to conceal an underground network of tunnels and cages during the gladiator era.

From coastal seafood to innovative global cuisine, discover Michelin-recommended restaurants.

A coast-to-coast look at the culinary oases that keep us coming back for more.

The new Aqva loft gives guests access to Venice’s quieter waterways, offering the city’s first exclusive floating lodging with full navigation capabilities.

Breakfast tacos, margaritas, and killer concerts? Yes, you can get those in your living room. You can even create your own little Barton Springs too.

Often called Mexico’s Napa Valley, Valle de Guadalupe is forging its own path thanks to a new generation of winemakers and chefs working toward a more sustainable—and delicious future.

Thanks to the de-icing process, airlines can get their flights safely off the ground even during extreme winter weather. Here’s what de-icing entails.