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In a world where Christmas feels more and more similar around the world, festivities in Copenhagen remain traditional, charming, and unique.

Here’s the skinny on what snacks to pack ahead of time and what to look for on the road.

We learned from experience so you don’t have to—heed our advice to set yourself up for permanent ink success.

How TCS World Travel’s private jet expedition won the AFAR 2018 Travelers’ Choice Award for “Best Over-the-Top Experience”

Explore UNESCO World Heritage sites, untouched nature, and culinary trails lined with lobster in this coastal Canadian province.

On a trip to Antarctica, Christina Beckmann of the Adventure Travel Trade Association meets three young visionaries hoping to save the planet

You may have to walk a few minutes from your room to the restaurant, but these hotels without boundaries—where you might sleep in an artist’s retreat or a former bridge keeper’s home—are unlike anything else.

A writer goes on a quest to find the Eternal City’s most cinematic spots.

... below and above the sea.

Is it possible to curb climate change through travel? On a 10-day trip to Brazil’s endangered Atlantic Forest, writer Eric Weiner explores the tricky issue of volunteer vacations, one sapling at a time.

When you’re ready to press pause on the theme parks, these laid-back Florida beaches near Orlando make for an ideal day away.

In partnership with United Airlines and LensCulture, this global photography competition opened the gateway for travel photographers to share their unique perspectives.

Obama’s expansion of the Papahānaumokuākea Marine Monument is a win for conservation.

Long overlooked, New Zealand’s traditional ingredients and techniques are finally gaining international attention thanks to chefs like Monique Fiso.

In an excerpt from her debut memoir “The Yellow House,” NOLA native Sarah M. Broom reflects on a summer job she took in the heavily touristed French Quarter while home from college.