Search results for

From off-piste skiing to a scenic train ride called “the window to the Swiss Alps,” these are the best ways to experience the season in the Playground of Europe.

The cost of an Epic Pass is about to go up—here’s what you need to know.

The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

A 105-mile-long city, a conservation-driven beach resort, and a restored UNESCO site are a few of the exciting tourism developments in Saudi Arabia.

One writer discovers the joys of slow, sustainable EV travel in a lesser-visited corner of Québec.

The much-anticipated improvement over its worn-out predecessor officially opened to the flying public on January 12.

Where to go when Rome, Berlin, and Barcelona are too crowded.

After bringing its new premium economy seats to the U.S. in May, Emirates is now offering the service to and from several U.S. cities. Here’s an up-close look at Emirates’ new premium economy perks.

AFAR’s resident introvert and in-house extrovert share tips for how they’ve met new people on their solo trips.

In light of Russia’s invasion of Ukraine, cruise lines are steering away from Russian ports to alternate destinations in Estonia, Finland, Germany, and Sweden.

Following the June 2018 death of the beloved chef, writer, and TV host, AFAR editors reflect on the valuable lessons Bourdain taught through his enduring appetite for culture.

The 1,200-passenger “Vista” also offers some of the best new solo cabins as well as impressive onboard and in-port immersive experiences.

Authentic Experiences Here Do Not Have to Cost a Fortune.

Recent traveler deaths from carbon monoxide poisoning in hotels and home rentals serve as reminders why this safety device is a packing list essential. Here’s what you need to know to protect yourself.

The storied African American neighborhood has stubbornly weathered gentrification and become even more itself—with even more exciting restaurant options.