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In a stunning landscape, spanning tropical islands to red deserts, this region of the land Down Under offers rich native heritage and history for a refreshing and rejuvenating trip.

Photographer Jill Peters traveled to the villages of northern Albania to document the last living followers of a dying tradition.

After decades of living, cooking, and foraging in rural Italy, writer Frances Mayes shares what she’s learned from “cucina povera.”

After closing for a month to control a spike in COVID-19 cases, St. Croix, St. John, and St. Thomas started to welcome back visitors on September 19.

Sunglasses? Check. Snacks? Check. Consider packing these 30 road trip essentials before you head out on your next long drive.

Why do we feel the need to collect mementos—including the good, the bad, and the ugly—out on the road?

Temperatures reached 104.5 degrees Fahrenheit in eastern England this week, shattering previous records as countries throughout Europe face dangerously hot weather.

The benefits of a business-class seat vary from airline to airline. We’ve flown a bunch of them, and these are our top picks—and they may not all be what you expect.

Generous travel credits offset annual fees of many top travel credit cards, placing their rates on par with low-fee cards.

In celebration of Women’s History Month, we went back in the AFAR archives to honor some of our best storytellers.

For a comprehensive look at the effects of the eruption of Mount Vesuvius—and to lessen the crowds at Pompeii itself—visitors are encouraged to explore other “Vesuvian” cities and sites in the region as well.

Tunisia is the world’s third-largest olive oil exporter, but a history of selling in bulk has favored quantity over quality. Today, a group of artisan producers is pressing for change.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

Here’s how to stay entertained while you remain home in the midst of the coronavirus (COVID-19) outbreak.

Going on an African safari in the off season rewards travelers with fewer crowds and gentler prices. Here’s how to do it right.