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These exciting festivals, restaurant openings, and local delicacies are several compelling reasons to visit the Bay Area this season.

Some AI travel tools work, but you need to know the tricks.

The Oregon airport’s new terminal evokes the beauty and personality of the Pacific Northwest with more than 70 live trees, benches that look like river rocks—and the return of the famed PDX carpet. Here’s a first look.

On a trip to the Yukon, writer Debbie Olsen experiences the beauty and bounty of Canada’s westernmost territory—and learns from the locals who call it home.

Cycle to the harbor, pick up Scandi-chic clothing, and indulge in plenty of pastries.

Thanks to a bounty of ingredients, thriving culinary scenes, vineyards, craft brews, and more, gourmets can’t get enough of New Zealand’s distinctive mix of gastronomic influences.

One writer recently sailed with Havila Voyages, an eco-friendly cruise line so confident that passengers will spot the dancing aurora borealis on select sailings that it offers a money-back guarantee.

From more eco-friendly sailings to immersive journeys that will get you deeper into the culture and nature of the region, these cruise itineraries will bring you along Norway’s beautiful coastline in comfort.

The fee went up, then down, in 2020. Now, thanks to Chase’s partnerships with Lyft and DoorDash, cardholders can earn bonus points and great discounts on rides and food deliveries as well.

Starting next year, all flights departing from France will have up to $20 of tax added to the fare.

Manchester has always been radical, so it’s no surprise that the northern English city is pushing the country’s arts and culture scenes into new territory as well.

Autograph Collection Hotels celebrate the unique and connect you to a destination, just like these new hotels. Prepare to be transported.

Alive with art, design, and music, this magnificent mountain town has long been a draw for creative types and is ripe for exploration.

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.

Because so much was slated to open across Japan in time for the Tokyo 2020 Olympics, this past year saw a number of Kyoto newcomers.