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With fall come the pretty red, orange, and yellow hues of the changing leaves that serve as the perfect backdrop to an outdoor escape. Here’s when leaves will hit their peak fall colors across the United States in 2025.

From sound baths to hot springs and farm-fresh cuisine, this peaceful region makes it easy to care for your body and soul.

Here’s what to know about the higher fee to enter the floating city—and who doesn’t have to pay it.

In South Africa’s “Mother City,” boldly designed openings are bringing color and creativity to the hotel scene.

The Mexican government said it would accept ships that sought permission to dock as long as World Health Organization international regulations are followed.

On a last-minute trip to Rio de Janeiro, author Carmen Maria Machado luxuriates in beach feasts, practices small talk—and confronts her travel anxiety.

On his first visit to Peru—and his first group tour—contributing writer Ryan Knighton discovers that adventure comes in many, many forms.

From outrigger canoeing to cultural workshops, these resorts offer families hands-on experiences that go beyond ordinary vacations.

Building on the success of Google Flights, the tech giant has turned its focus to hotels.

From shopping and sailing to Michelin stars and spas, the Midwest’s biggest city has it all.

American Express is adding to its Centurion Lounge network with new designs and expanded offerings, aimed at travelers who want more from their time at the airport.

Stone crab claws are the Sunshine State’s most beloved delicacy, and there’s no better place to eat them than Everglades City.

The perfect eating tour involves elaborate tasting menus, innovative immigrant cooking, and plenty of ingredients foraged from the Rocky Mountains.

Starting May 1, Delta Air Lines will have a new numbered system for boarding. Here’s how it will work.

A new era of high-speed rail is coming to cities throughout the Northeast with the debut of Amtrak’s NextGen Acela trains.