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The guide aims to help visitors respectfully interact with Alaska’s 229 sovereign nations.

One way to combat overtourism is to help travelers explore more of the country beyond Tokyo. And Japan Airlines is offering an enticing way to do so—free of charge. But there’s a bit of a catch.

A breakdown of what common environmental lingo actually means.

Fans of the Ole Miss Rebels and Michigan Wolverines now have more options for game-day accommodations.

After a three-year hiatus, the Valle Food & Wine Festival is back.

A handful of new tools from the search giant is making it easier than ever to make sustainable choices while traveling.

On the roster is a first-ever nonstop flight to Auckland, New Zealand, and more Paris and Rome service, among other additions to its global network.

The designation is given to destinations with exceptional night sky visibility, allowing for incredible views of the stars and other astronomical phenomena.

“It’s not as if we leave good taste behind when we take off,” the World Central Kitchen founder and chef says of his new collaboration with Delta Air Lines.

From the economy to the environment, from health and wellness to food and friends, these factors are influencing how we travel the world this year.

A stay at the new Shinta Mani Mustang in Nepal puts sublime landscapes, ancient kingdoms, and remote monasteries within easy reach.

The Musée National Picasso-Paris invited Sir Paul Smith to curate an exhibition of their permanent collection and will host the first French retrospective of Faith Ringgold.

Conservation International and Pew Charitable Trusts are teaming up to protect 7 million square miles of ocean. There are many ways travelers can join the effort to preserve oceans as well.

With her virtual travel platform, founder Brittany Palmer has discovered vivid ways to engage people who can’t travel easily.

Ready for a mountain adventure? Here’s how to enjoy Utah’s outdoors while protecting and preserving it, too.