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A National Key Deer Refuge ranger explains how to make the most of a visit to this ecologically diverse Florida island.

From Fiji to Mexico and beyond, these are the essential places to dive deep.

You’ll find delicious food and wonderful walks in Bornholm—but also lots of seriously impressive eco efforts.

Nova Scotia combines its famous lobster with innovative chefs and delicious wines to make an unforgettable experience.

Whether you have one night or four to explore the region outside Sydney, these three weekend trips will give you nature, nurture, and wine in spades.

From a shipping container in Portland, Maine, to the world’s largest indie bookstore in Portland, Oregon, these are Afar staffers’ favorite bookshops.

It was all trial by fire, but the lessons will last a lifetime.

Trusted travel advisors share their favorite hotels in Europe—the most-booked, most-raved-about properties from Italy to Montenegro.

The newly reopened Antiquarium near Naples, Italy, showcases rare remnants from the ancient Roman city that was destroyed by the eruption of Mount Vesuvius.

Make your way to the South Bay, baes.

There’s no bad time of year to visit a national park, but these spots are truly at their best in the springtime.

Following a New Year’s Day attack that killed 14, the Louisiana city known for its colorful Carnival festivities and parades is grappling with how to celebrate—and do so safely—in the wake of tragedy.

The U.S. Geological Survey warned residents of Hawai‘i’s Big Island to be ready to evacuate if lava flows start heading toward populated areas.

The famous French restaurant guide is rating hotels now with a new key-rating system, similar to its star ratings for restaurants. Only a handful of hotels in New York and California received three keys.

Croissants with café au lait, French wine and cheese, museum hopping, and strolling endless Paris streets are (suddenly) calling our name.