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At these new (and newly renovated) inns, the morning repast is worth waking up for.

Come one, come all (or just come one).

No crowds. No cosplay. Just temples, trees, and a warm bath at the end of the day on the Kumano Kodo pilgrimage route.

This remote province in southwestern China boasts some of the world’s most delicious and unusual dishes

It’s built to resemble European city plans and just got a new five-star resort.

Dig into Jack Kerouac’s or Stephen King’s Colorado

Where you choose to stay can make or break your vacation.

From flowers to fire to worms, Mexico City mixologists are getting creative

Overtourism and new restrictions have made some travelers wary of visiting the UNESCO World Heritage Site. The trip can still be life-changing, though—just not in the way you might expect.

AFAR’s first-ever Travel Happiness survey asked: What is your happiest travel memory? We read about surrendering to a storm in Honduras, a photo shoot with orangutans, a family dinner in 14th-century French châteaus—and a parade of corgis.

Food is about relationships for chef Chris Himmel—and his restaurants serve some of the best flavors in the business because of it.

Get a fresh take on New Orleans

The Thai capital is sprawling and sometimes frustrating, but always exhilarating. Here are the best ways to dive in.

In the “Eat U.S.A” special section in the May, 2014 issue, we asked four culinary luminaries to tell us about a food pilgrimage.

This Mexican eatery along the Riviera Maya is saving the reefs, one fish taco at a time.