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After hurricanes Irma and Maria devastated the island, Puerto Rico is developing a new agricultural infrastructure that supports local farmers, and chefs are leading the charge.

Since Sunday, dozens of airlines and more than 45 countries have implemented changes to either ground their aircrafts or ban them from airspace entirely.

We find trip inspiration in every state (plus Puerto Rico and Washington, D.C.), from sprawling rainforests and contemporary art museums to Black-owned wineries and award-winning restaurants.

These are the destinations Americans want to visit most next year—and why we love them.

In the Peace Corps, you learn that travel isn’t just about hotels and the sights. It’s about the people and connections you make.

The theme park’s colorful addition opens on April 27.

The pink apple’s history goes back at least to Ancient Rome—but its future is a little less certain.

A first look at the “Scenic Eclipse,” the newly launched mega-yacht with polar cruising capabilities, supersized suites, helicopters, and a submarine onboard.

Make sure you’re ordering your cappuccino at the right time in Italy.

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

AFAR contributing writer David Farley spends a month seeking the human side of the refugee crisis.

Take advantage of the fact that everyone is gathered around the table to start plotting out where to go together in the coming year.

The heart of America’s studio glass community—and home to Dale Chihuly, a pioneer of the studio glass movement—finally has a festival to celebrate it.

Writer Anya von Bremzen explores the fluid nature of food, identity, and community in Gaziantep, a Turkish city renowned for its cuisine—and reshaped by the Syrian war.

During Nyepi, the Hindu holiday honoring the new year, stillness and quiet sweep the island. Here’s what it’s like—and what to know if it’s happening when you’re visiting.