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A restaurateur, a folk artist, and an urban designer dish about their favorite places to spend time in the Holy City.

Entrepreneur Sheila Kyarisiima explains how her new nine-room luxury hotel in Rwanda’s capital celebrates African artistry, reimagines hospitality, and encourages travelers to spend more time in Kigali.

Spier Wine Farm in South Africa’s Stellenbosch is a 1692 estate that was reimagined through regenerative farming, food, hospitality, and art, all operating as a single system.

What better way to jump-start your New Year travel goals than with a fresh set of luggage, a sturdy backpack or duffel, a weekender bag, or packing cubes?

Century-old grande dames, boutique stays in heritage buildings, seaside resorts: Barcelona’s best hotels offer both historic charm and modern luxury.

The new Oberoi Vindhyavilas offers world-class luxury while giving you prime access to Bandhavgarh Tiger Reserve.

Do a deep dive into the South Carolina city’s history and cuisine by wandering the streets with an expert guide.

On January 20, President Trump signed an executive order changing the name of the country’s highest mountain from Denali to Mount McKinley. Alaskans have thoughts.

Live out your Marie Antoinette dreams with an overnight stay in the ornate 17th-century palace.

The Lucy hotel from luxury brand Hoshino Resorts is opening next to a national park in the Japanese countryside.

Go beyond the skyscrapers by venturing into these culture- and history-rich neighborhoods.

A burgeoning ecotourism scene is bringing new attention to Guyana’s rugged interior, known as the “Land of Giants” for its larger-than-life residents.

This Southern California oasis offers mid-century modern architecture and design, world-class hotels, shopping, restaurants, and outdoor experiences—all in an enviably warm climate, year-round.

Because sometimes the finest masterpiece is the one you take home.

Sample gourmet Ukrainian food, watch a comedy show with puppets, and catch an all-ages jazz show.