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It’s not just the winding trails and desert vistas that make this an ideal winter cycling destination.

The Goldbelly delivery service lets you support small food businesses and enjoy your favorite meals from a distance.

From Fiji to Mexico and beyond, these are the essential places to dive deep.

Writer Santi Elijah Holley heads to New Orleans to explore how the city’s latest offerings help tell a different, more inclusive story.

Viruses—and not just the coronavirus—can survive longer on nonporous, water-resistant surfaces like plastic passport covers. Here’s how to clean your passport without damaging it.

On July 27, the red planet will be brighter in the night sky than it’s been since 2003. Here’s where to go to get the best views.

After decades of living, cooking, and foraging in rural Italy, writer Frances Mayes shares what she’s learned from “cucina povera.”

In the 1800s, so many residents of Martha’s Vineyard were deaf that they created their own sign language. As a deaf traveler, I took a road trip to see how visitors can experience that legacy today.

Mexico’s first female distiller calls the colonial city her spiritual home—and she’s not the only one.

Should you change or cancel upcoming trips? How can travelers best protect themselves? Infectious disease and travel industry experts weigh in.

You can take a classic Big Sur road trip once again now that a section of Highway 1 is open. AFAR joined 80 other cars for the ride.

What once was a one-star hotel in North Adams, Massachusetts, is now an eco-friendly lodge with a James Beard Award–winning chef where everyone is welcome.

Who knew that a stylishly refurbished setting could serve as a recipe for sucess?

From free local stays to bonus miles for donations, here’s how the travel industry is responding to the devastation of Hurricane Harvey.

After a lengthy coronavirus lockdown, the Italian government lifted quarantine restrictions and reopened its borders on June 3, but only to its European neighbors.