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Visit under-the-radar towns, take a cooking class with a cookbook author, and eat at an agriturismo in the countryside.

Just back from Turtle Bay Resort on O‘ahu’s North Shore, an AFAR editor shares why it’s her new go-to retreat in the Hawaiian islands.

From salted cod fritters and spicy avocado salad to langoustines and lamb curry, here’s the food and drink to try for the full island experience.

Cuba, the largest island in the Caribbean, has no shortage of postcard-perfect shores, from family-friendly snorkeling spots to standout black-sand beaches.

A new study from WalletHub ranks all 50 states on more than 30 metrics.

Discover playful hotel rooms, excellent tacos, and an interactive history of Broadway.

Swap snow for sunshine and put your hard-earned points to use at these top hotels under the Hilton, Hyatt, IHG, and Marriott portfolios.

From a blissfully serene Japanese island to still undiscovered spots in Italy, here’s where to escape the hordes.

Sailing isn’t just another way to get around—it grants you access to places, communities, and experiences that other travelers often miss.

Canada’s largest and most popular national park is closed for the foreseeable future, and the town of Jasper in Alberta has been evacuated as the region battles treacherous blazes.

Take in Singapore’s multi-faceted food culture, one bite at a time.

With routes inspired by Hercules and Hermes, the 1,000-plus-mile Peloponnese Trails network is scheduled to launch in June.

Whether you’re looking to dive deep underwater or witness a spectacle in the sky, there’s something for you.

The vacation rental platform has introduced experiences and services like spa treatments, private chef dinners, and painting lessons, bringing its product closer to the offerings available at full-service hotels and resorts.

Another cruise line has shuttered in the wake of the pandemic. Experts weigh in on how to best insure your cruise booking in the case of financial default.