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When the Last Bookstore debuted in 2005, the name was meant to be ironic. Now, in a world of Kindles and iPads, digital books (or at least digital bookstores) are the norm, and brick-and-mortar establishments such as the Last Bookstore are a dying breed. That hasn’t stopped this Downtown L.A. icon from growing. The shop still buys, sells, and trades new and used books and vinyl records just as it did when its doors first opened over a decade ago, and it shows no signs of stopping anytime soon. Come in to browse the store’s impressive collection, to hang out for an afternoon, or to catch author talks and more. The Last Bookstore puts on some killer events, and past speakers have included the cast of Portlandia, How to Kill a City author Peter Moskowitz, and Holocaust survivors. Oh, and they occasionally give away free concert tickets on their Instagram account, so it’s worth a follow even if you’re not a die-hard bookworm.

Quiet, hidden beaches that once defined the Caribbean are still favored by discriminating travelers. Serene and blessed with a few basic facilities (including parking, restrooms, and changing areas, as well food trucks), Brewers Bay Beach offers visitors an easily accessed, languid, sweeping shore. It’s an ideal spot for grabbing a towel, relaxing, and watching the sun set. With shallow, calm, clear, and reef-protected waters, the beach is popular with families, who can enjoy the gentle surf. Snorkeling is also popular, and the beach is home to stingray and turtle communities. Despite its secluded feel, Brewers Bay Beach is located near the University of the Virgin Islands campus and Cyril E. King International Airport.

Guests at this 13-room retreat in Costa Rica’s central highlands can tour the estate’s 36 acres of coffee fields. After the walk, try a “cupping,” or tasting, of the shade-grown organic blends. End with a soak in your suite’s jungle-view tub. From $250. (305) 395-3042


After a couple days resting up at The Retreat Costa Rica, I was off on my next adventure. Finca Rosa Blanca, which doubles as a boutique hotel and coffee plantation, proved the perfect setting for exploration both near and far. I stayed in the La Guaria junior suite—each has it’s own name—this one named after a local flower. Having come from New York where apartments are cramped, I was pleasantly surprised by the spacious layout of the villa. The entrance leads into a circular area, with sky lights above that form a sort of dome. There’s a separate kitchen and dining area, a bathroom complete with a whirlpool, and a separate bedroom featuring a kingsize bed. My favorite part of La Guaria were the two balconies. There’s a small one right off of the bedroom, where I’d usually listen to the rain falling hard against the roof in the afternoon. In the mornings and again in the evenings, I’d make myself a cup of coffee and catch up on my emails outside on the larger terrace. It overlooks a large grass farm, as well as the flowers that grow on the property.


Speaking of coffee, Finca Rosa Blanca, is also a coffee plantation. On my first full day at the hotel, I signed up for their guided coffee tour, where I learned the ins and outs of coffee-making in Costa Rica—things like how Arabic coffee is the only type of coffee grown here and how the blonder the roast, the more caffeine it has; I always assumed the opposite. Our tour group was small but we had a guest appearance by the finca’s two adopted dogs—aptly named Finca and Rosa. It’s a mother and daughter, and I loved watching them run around the plantation and play in the little waterfall separating one bank from the other. The second part of the tour was an actual coffee tasting, where we sampled a “good” cup of coffee and an “over roasted” cup. I was surprised how many flavors and aromas I could pick up despite always claiming that I have a poor sense of smell...and silently resolved to skip the milk and sugar next time.


As for the food and lounge areas, there are some really creative spots. The El Tigre Vestido restaurant has both outdoor and indoor seating; I mostly ate in their open-air sections but definitely took advantage of the fire crackling in the evenings. It can get a little chilly there at night. On my last full day at Finca Rosa Blanca, I went all out. First up was a scenic (and very uncrowded) hike to Barva volcano. I learned that, while a national park, it’s one of Costa Rica’s hidden secrets. There were few tourists along our path, allowing us to feel like we had wandered into an enchanted forest out of a story book. Back at the finca, I indulged at their spa, with their Pura Vida Coffee Detox Package: a Swedish full-body massage, a coffee and chocolate body scrub and a refreshing facial. After a challenging hike that morning, it was just what the doctor ordered. Fun fact: There’s some great art here and I’m not just talking about the murals on the walls (there are some super colorful ones at the pool); One of the owners, Glenn, is an artist by trade and he designed all the metal work seek throughout the property, right here on-site.

There’s a lot to recommend the Camino Real in Polanco, especially if you’re an architecture and art aficionado. The hotel, designed by the late Mexican architect Ricardo Legoretta, is considered one of his master works; the shape of its pink and yellow exterior is intended to call to mind a pre-Hispanic pyramid, and its caldera-like fountain in the driveway, designed by Noguchi, is perpetually roiling. Inside, you’ll find museum-quality art, including pieces by Mexican masters José Luís Covarrubias and Rufino Tamayo, as well as Alexander Calder. Rooms are large, quiet, and comfortable, and the hotel, a favorite among business travelers, has a full complement of amenities, ranging from pools and a fitness center to a number of restaurants, including Morimoto.

I’ve been all over the California coast and Point Lobos is my favorite place to hike. We have hiked every trail in this reserve and never tire of this magical place. You can see many animals, such as sea otters, seals, elephant seals,sea lions, squirrels and deer that are often in little pockets near the trails. Most of the hikes are easy to moderate, you can make them longer by combining them or just hike smaller parts. There is a whalers cabin that has been transformed into a little museum at one end of the reserve.

Wynand Fockink founded his namesake distillery on this narrow alleyway off Dam Square in 1724 (and the building is even older, dating to 1679); some 70 varieties of jenever (Dutch gin), fruit brandy, and liqueur are still produced here today. In the small, beautifully preserved tasting tavern you can learn about—and more importantly, sample—both oude (old) and jonge (young) jenevers, as well as classic Dutch liqueurs like Bruidstranen (bride’s tears), an orange-flavored cordial with flakes of silver and 22-karat gold. Let the bartenders guide you on the traditional method: Bend down and slurp from the tulip-shaped glass—no hands allowed! You can also sign up for a one-hour tasting session and tour of the distillery; the cost is €17.50 (about $20).

A city as ancient as Istanbul has many layers of history, and you’ll have to go below the surface to see the Basilica Cistern, the largest of the underground cisterns. Built in the sixth century for the Byzantine emperor Justinian, the atmospheric reservoir is supported by 336 columns, many of which have been repurposed from other ruins over the centuries. The Medusa-head column bases are a favorite to photograph, along with the carp that swim silently in the dimly lit waters. The cistern is located between the Blue Mosque and Hagia Sophia, and the best time to visit is simply whenever the line looks short, especially on a hot summer day—it’s always cooler underground.

While the art of puppetry is common throughout much of Asia, Vietnam has the unique discipline of water puppetry. These puppets are carved from wood and then lacquered to protect them from the water. The stage for a show is a pool of water, with the puppeteers standing behind, hidden by a screen, manipulating and moving the figures with rods and strings. Water puppetry is believed to have originated in northern Vietnam in the 11th century, possibly in the rice fields around the Red River Delta—flooded paddies were the original stages—and themes often explore the daily routines of rural or coastal life or old folktales. Today visitors can most easily catch a performance in Hanoi or Ho Chi Minh City at one of a handful of well-established theaters.

With the smallest room a sprawling 400 square feet, and suites and public spaces filled with original 18th- and 19th-century art and antiques, the George V, flagship of the Four Seasons chain, lives up to its billing as a palace, an official tourism category introduced in 2010 requiring establishments to “embody French standards of excellence and contribute to enhancing the image of France throughout the world.” Set in a 1928 art deco building, the Four Seasons Hotel George V boasts a regular clientele of bona fide royals, including Saudi princes who rent entire floors for six weeks at a stretch. The staff includes a team of flower designers led by an art director who worked on Chelsea Clinton’s wedding. There’s also a dedicated concierge for children ordering up pint-sized bathrobes and private pastry-making lessons in the Michelin-starred kitchen.

Los Angeles isn’t known for its sports pride, but if there’s one team Angelenos will rep without question, it’s the Dodgers. Just take a trip to Dodger Stadium and you’ll feel the energy—then, you’ll understand why it’s an L.A. experience that’s not to be missed. Plus, Dodger Stadium isn’t most ballparks. It has its own zip code, seats more people than any other baseball stadium, and is one of the most Instagrammed places on the planet, for starters. There’s also a hidden Japanese garden tucked behind Parking Lot 6, the stadium’s signature grilled Dodger Dogs, and, of course, hundreds of die-hard fans that span the broad spectrum of L.A. residents.

The Blind Rabbit’s name is a wink to the Prohibition era, when some venues operated as theaters, doling out adult beverages alongside a “show” consisting of a real animal or statue. But actually, the hidden-away Anaheim bar is a hideaway that books reservations for Friday and Saturday nights weeks in advance. Walk-ins are welcome Saturdays and Sundays from noon to 4 p.m., and Monday nights are so mellow the bar feels like an friend’s place—albeit one with a dress code for men and women (no shorts, baseball caps, or rompers). Carefully acquired tchotchkes—including numerous rabbit figurines—put tipplers in a virtual time machine. At the copper bar, cocktails are served with care and plenty of pizzazz. The Drunk Night in Thailand, with a tamarind flavor and spicy finish thanks to Hellfire bitters and Sriracha, arrives in a plastic sandwich bag with straw, rubber-banded together. The fruity Wait For It cocktail is lit on fire. Don’t miss the popular Old Man & the Sea (bourbon, rum, Fernet, and cinnamon), which bartenders put into a custom-made cocktail smoker with applewood chips. And when you get hungry, don’t miss the fine bar bites, such as duck confit mac and cheese.

Hidden away at the end of small byway off Telok Blangah Road, Labrador Nature Reserve (also known as Labrador Park) is a quiet hillock where you can find the remains of Fort Pasir Panjang. It was one of about a dozen coastal artillery forts built by the British in the 19th century to defend the western passageway into Keppel Harbour. Military buffs will enjoy seeing the old gun placements, supply tunnels, and pillboxes of the former fort, while others will get a kick out of seeing cruise ships and giant yachts coming within a few yards of the seawall as they squeeze through the narrow passage into Keppel Harbour.

Fly fishing may not be top of mind while walking through San Francisco’s Financial District, but fantasies of casting in crystal clear rivers and commencing the day around a campfire are sure to materialize once you step inside Lost Coast Outfitters. The upscale sporting goods store specializes in top-of-the-line fly fishing gear, but shop owner George Revel has an eye for provisions that tug at the inner outdoorsman in all of us, such as indestructible Yeti coolers, leather-trimmed duffle bags from Filson, and classic Simms flannels in timeless red-and-black check. The grand historic Beaux Arts building only adds to the appeal, as does the 300-plus-bottle whiskey collection hidden behind a wall of waders and waterproof booties. Pro tip: Inquire about joining the exclusive Tin Cup Society to gain access to speakers, casting clinics, expeditions, and curated gear packages.

It took a 1920s cotton magnate and a 1980s oil heiress to create the city’s most iconic stay, the former incorporating hallmarks of European design into a 10,000-square-foot house the likes of which had never been seen in Dallas—think Italian marble columns, 19th-century Spanish cathedral doors, and a ceiling inlaid with 2,400 separate pieces of wood. The latter transformed it into the Mansion Restaurant, which remains an award-winning favorite, adding a new wing with 143 guest rooms and suites and establishing the first property in the now-global Rosewood chain. Past the signature peach facade, the since renovated accommodations mix modern technologies with gracious amenities, historic touches, and residential-style décor—a combination that’s proved a hit with visiting dignitaries, international business travelers, and privacy-seeking celebs. A small pool, fitness center, and massage treatment rooms round out the facilities in the new wing, while meeting rooms and event spaces are located in the mansion’s gorgeous former living quarters. Young professionals flock to the leather-walled Mansion Bar for after-work craft cocktails and live music on weekends, while the brunch crowd heads to the Terrace restaurant to dine around outdoor fireplaces and oak trees hung with lanterns. Just don’t pass up ordering the legendary tortilla soup at The Mansion.

Every day at noon at the Plaza de Armas (also called Plaza Mayor), trumpets blare, drums pound, and cymbals crash as the guard changes outside the presidential palace. Enjoy the Spanish fanfare like a local: from a plaza bench with an ice cream cone. The Plaza is also the site of festivals, concerts, and the much-loved annual National Pisco Day when the fountain spouts free high-proof grape brandy for all.