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These standout concepts show how local flavors can elevate an all-inclusive stay.

From sound baths to hot springs and farm-fresh cuisine, this peaceful region makes it easy to care for your body and soul.

In 1998, Rawia Bishara opened Tanoreen to share part of herself, her culture, and her mother’s culinary influence. Today, the restaurant’s impact stretches far beyond its acclaimed Brooklyn kitchen.

Build a Napa Valley weekend around hotels that connect you to the region’s landscape, food, and wine.

Tipping in France is fairly straightforward. Follow these handy tips when you order at a café or restaurant.

Rave-worthy restaurants, spas, and wineries at these hotels let visitors relax and recharge along the California Coast.

Thanks to Michael Gigl, region manager for North America and Australia, at the Austrian Tourist Office, for sharing some of his favorite restaurants in Vienna.

A year after Hurricane Helene, North Carolina’s business are ready for visitors with new and renovated restaurants, bars, and hotels.

AFAR editors hand-picked these apps to make traveling easier at every step of your trip, from outlining a packing list and booking hotels to figuring out exchange rates and translating words.

Fish all year in the angler’s paradise of Virginia Beach with tips from Afar and learn from Jim Root, host of the new travel show, “Just Landed.”

Mountain bike parks, vineyard stays, chef-driven dining, and hands-on agritourism experiences are among the many ways to enjoy Puerto Rico beyond sun and sand.

First revealed in 2020, the Michelin Green Star is the latest addition to the brand’s prestigious one-, two-, and three-star designations.

From its history of Native American healing traditions to the vibrancy of its signature style of Mexican cuisine, Tucson is the Southwestern food gem that soothes more than your appetite.

Rapper and record label owner Ty Farris shares his go-to spots for food, music, and culture in Detroit.

From a tiny Chinatown wine bar to a Meatpacking District motor showroom doubling as a cultural hub, NYC’s Korean scene is bigger, bolder, and more exciting than ever.