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Chai Pani, named among the top restaurants in the country, is reimagining dining out through a more inclusive, community-based approach—and helping cement Asheville as what founder Meherwan Irani calls a “Very Important City.”

Indonesian macaques are well-known for their food-aggressive behavior towards humans. But now that the tourists are gone, the problem has only worsened.

From scenic bike rides and historic spas to stylish hotels and eco-friendly wineries, there are many ways to enjoy San Luis Obispo mindfully.

A recent Skyscanner report ranked destinations that are seeing the biggest year-over-year decreases in airfares. Here’s which cities made the list.

Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional foods passengers will experience while sailing the beauty of Norway from Bergen to Tromsø.

Head to the markets and smaller shops for local goods like Dutch cheese, beach house decor, traditional wooden figurines, and more.

A guide to North America’s ski season with tips on where to ski, stay, eat, and what to pack.

Sample gourmet Ukrainian food, watch a comedy show with puppets, and catch an all-ages jazz show.

Explore neighborhoods outside the Aurelian Walls, eat bucatini all’amatriciana at the restaurant that introduced it to Rome, and visit a winery owned by a prince.

Afar’s team roamed wide in 2025. These were our favorite spots from a year of exploring.

From San Francisco to San Diego, there’s a stretch of coast for you.

In a good way.

Delta’s largest lounge to date doesn’t shy away from perks and pampering services.

The Museum of Broken Relationships is drawing fans—and memorabilia—from around the world.

Whether you’re here for a memorable night out or a scoop of ice cream and a stroll, use this guide to explore NYC’s South Street Seaport neighborhood.