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Located in a 12th-century château, Les Hauts de Sancerre will be the town’s first luxury hotel.

Each year, Las Fallas celebrations take over Valencia to usher in spring. Use these tips to enjoy it like a local—even if you aren’t visiting during the festival itself.

Locals share how best to experience the City of Light over a long weekend.

Spending the day in fantastical splendor? Yes, please.

Jerez has always been synonymous with sherry. Now, young winemakers and chefs are giving Spain’s oldest wine region a delicious second act.

The legendary photographer returns “home” to the museum that first displayed his work in a landmark exhibition that also features contemporary artists.

Over a century after its launch, the Michelin Guide has finally made it to Mexico, the third Latin American country to get a dedicated guide, following Brazil and Argentina.

Outside of Mexico, some of the liveliest observances of Día de los Muertos take place in U.S. cities—and they’re totally free to attend.

Come as you are, leave when you want.

Flight prices are down in these 10 global destinations, according to a new report from travel search engine Skyscanner.

Just across the U.S. border, Canada’s bountiful river valley offers a crowd-free culinary escape full of organic wineries, acclaimed cideries, and farm-to-fork dining experiences.

The Chicago-based carrier will become the first U.S. airline to offer service or nonstop routes to these four cities in Europe.

The Louvre may be the most popular museum in the world, but the astounding art you can see in Paris goes way beyond the “Mona Lisa.”

Don’t miss these food in Portugal.

The company that rates the world’s best restaurants with coveted Michelin stars recently launched Michelin key ratings for hotels. Here’s how Michelin reviews and rates the top hotels in the world.